No single host is optimal: effects of fruit species on development and adult performance in <i>Anastrepha fraterculus</i> (Diptera: Tephritidae). [PDF]
Pacelli F +8 more
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Guava Byproducts (<i>Psidium guajava</i> L.) as a Source of Phenolic Compounds with In Vitro Antihyperlipidemic Potential. [PDF]
Baeza-Jiménez R +4 more
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A Market Survey of Pesticide Residues in Fruit Juices in Slovenia in 2026. [PDF]
Baša Česnik H.
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Fermentation of Fruit By-Products as a Tool for Nutritional and Environmental Sustainability. [PDF]
Kim D, Choe U, Park YJ.
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Comparative Analysis of the In Vitro and In Vivo Antioxidant and Anti-Inflammatory Capacities of Lycopene Extracts from Different Sources. [PDF]
Mou D +7 more
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Organic nutrient combinations for enhancing nutrient uptake and fruit quality in Sardar guava (<i>Psidium guajava</i> L.) cv. L-49. [PDF]
Sharma R, Kumar R, Bakshi P, Maanik.
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Diversity, richness, and species composition of fruit flies with new and first records from Meghalaya, India. [PDF]
Ningthoujam K +17 more
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Fluorescence Turn-Off Sensing of Protease Activity with Carbon Dots: Papain as a Model System for Surface Accessibility-Driven Interfacial Kinetics. [PDF]
Phunswat W +2 more
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Lipid Profiling of Four Guava Cultivars: A Multi-Dimensional Spatial Analysis. [PDF]
Zhang Q +11 more
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Sustainable chitosan and medicinal plant oils as natural edible coatings for postharvest quality preservation of guava fruits (Psidium guajava L.). [PDF]
Ansabayeva A +9 more
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