Fruit characteristics during growth and ripening of different Hylocereus genotypes
P. Esquivel, F. C. Stintzing, R. Carle
doaj +1 more source
From waste to valuable compounds: Ecological methods for the extraction and microencapsulation of bioactive compounds from Agri-food waste. [PDF]
Yata-Franco LE +5 more
europepmc +1 more source
Betacyanins from red pitahaya (Hylocereus polyrhizus) exhibit antiviral response against influenza A virus. [PDF]
Lim CM +4 more
europepmc +1 more source
An Efficient Fine-Grained Recognition Method Enhanced by Res2Net Based on Dynamic Sparse Attention. [PDF]
Niu Q, Wang H, Xu F.
europepmc +1 more source
Phytosomal delivery enhances bioactivity of <i>Hylocereus costaricensis</i> phenolic extract. [PDF]
Direito R +8 more
europepmc +1 more source
Bioconversion of Agro-Industrial Byproducts by Applying the Solid-State Fermentation Bioprocess to Increase Their Antioxidant Potency. [PDF]
Eliopoulos C +2 more
europepmc +1 more source
Phytochemicals from Cactaceae family for cancer prevention and therapy. [PDF]
Orozco-Barocio A +5 more
europepmc +1 more source
First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage. [PDF]
Ilea MIM +6 more
europepmc +1 more source
Visual feature-based multi-scale hybrid attention network for fine-grained Hawthorn varieties identification. [PDF]
Tan C, Deng J, Wu C, Wang M, Ke L.
europepmc +1 more source
Emerging and Versatile Non-Mammalian Model Organisms for Studying the In Vivo Antioxidant Properties of Food-Derived Bioactive Compounds. [PDF]
Miranda-Carrazco A +8 more
europepmc +1 more source

