Unconventional Ingredients in Gummy Reformulation: A Review of Nutritional, Functional, and Technological Implications. [PDF]
FoodsGonzales-Quispe I +3 more
europepmc +1 more source
Phenolic Compounds Profile and Antioxidant Capacity of Pitahaya Fruit Peel from Two Red-Skinned Species (Hylocereus polyrhizus and Hylocereus undatus). [PDF]
Foods, 2021 Tang W +6 more
europepmc +1 more source
Betacyanins from Hylocereus polyrhizus: pectinase-assisted extraction and application as a natural food colourant in ice cream. [PDF]
J Food Sci Technol, 2021 Gengatharan A, Dykes G, Choo WS.
europepmc +1 more source
Bibliometric Analysis of Papaya and Dragon Fruit By-Products. [PDF]
FoodsBarroso-Torres N, Lobo MG, Dorta E.
europepmc +1 more source
First Report of Cactus Weevil Feeding on <i>Selenicereus undatus</i> in Jalisco, Mexico. [PDF]
Plants (Basel)Vargas-Madriz H +7 more
europepmc +1 more source
Plan de exportación de pitahaya fresca a Noruega [PDF]
El presente trabajo busca mostrar el planteamiento de un plan para la exportación de pitahaya peruana a Noruega. Esto surge por el cultivo cada vez mayor de la también llamada fruta del dragón y las posibilidades de la misma en el mercado noruego ya sea ...
Salas Meza, Joaquín Enmanuel
core
Physical-Chemical Characterization of Fruit Harvested at Different Maturity Stages of Grafted Yellow Pitahaya (Selenicereus megalanthus Haw.). [PDF]
Plants (Basel)Sanmiguel J +6 more
europepmc +1 more source
Transcriptomic and in vitro analysis of red pitahaya betacyanin fraction as a natural anti-biofilm agent against oral Streptococcus mutans. [PDF]
Sci RepSathiaseelan A +3 more
europepmc +1 more source
Jasmonates Alleviate Abiotic Stress and Enhance Fruit Quality in Crop Plants: An Updated Review. [PDF]
Plants (Basel)García-Pastor ME +6 more
europepmc +1 more source