Results 111 to 120 of about 519,516 (301)
Effects of vegetarian diets on blood pressure
Yoko Yokoyama,1,2 Kazuo Tsubota,2,3 Mitsuhiro Watanabe1,2,4,5 1Graduate School of Media and Governance, Keio University, Fujisawa, Kanagawa, 2Health Science Laboratory, 3Department of Ophthalmology, 4Department of Internal Medicine, Keio University ...
Yokoyama Y, Tsubota K, Watanabe M
doaj
Diet culture mindset and meat restriction: A mixed methods mediation analysis
Introduction: Reducing meat consumption and eating a “plant-based diet” is recommended to improve health and environmental outcomes including reducing climate change.
Marina F. Jiao +5 more
doaj +1 more source
¿La disponibilidad del recurso trófico afecta la selección de grietas por Octomys mimax en el Desierto del Monte? [PDF]
Rocky habitats have a particular microclimate and a highly complex structure, providing sites that mammals can use as dens or as nesting sites to raise their young.
Campos, Valeria Evelin +4 more
core
Impact of Positive Lifestyle Behaviors on Direct Health Care Cost Savings for Low Back Pain
Objective This study aimed to investigate the relationship between a previously purpose‐developed lifestyle behavior scale and health care cost savings related to low back pain (LBP). Methods This longitudinal study used data from the Australian Twin Back (AUTBACK) study. LBP and lifestyle behavior measures were collected at baseline. Physical activity
Ye Tian +8 more
wiley +1 more source
Legumes and Nuts/Seeds Consumption of Adults Living in Türkiye: A Cross-Sectional Study
Sustainable nutrition is becoming increasingly popular as a strategy for ensuring food production and consumption with environmental, social, and economic sustainability.
Hilal Hizli-Guldemir +5 more
doaj +1 more source
Associations of Sleep and Shift Work with Osteoarthritis Risk
Objective Daily rhythms may be critical for maintaining homeostasis of joint tissues. We aimed to investigate the relationships between circadian clock disruption, sleep, and osteoarthritis (OA) risk in humans. Methods In the UK Biobank, a prospective 500,000‐person cohort, we evaluated associations between sleep duration, sleeplessness/insomnia, and ...
Elizabeth L. Yanik +5 more
wiley +1 more source
Educational Presentations Reduce Meat Consumption Across Two Universities
Reducing consumption of animal products is crucial to addressing the climate crisis. Educational interventions have shown promise in promoting plant-based diets, but the picture is not yet clear.
Elise Hankins +10 more
doaj +1 more source
Objective: The aim of this study was to explore how participants and physicians experienced a plant-based dietary approach to type 2 diabetes mellitus (T2DM) in South Africa.Design: A multiple-case study was undertaken.Setting: The pilot ‘Diabetes ...
Nanine Wyma +3 more
doaj +1 more source
Confirmation of the Dietary Background of Beef from its Stable Isotope Signature [PDF]
End of project reportConsumers are increasingly demanding information on the authenticity and source of the food they purchase. Molecular DNA-based technology allows animal identification, but without certification or a “paper-trail” but does not provide
Bahar, Bojlul +5 more
core
β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio +11 more
wiley +1 more source

