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The healthful plant‐based diet index as a tool for obesity prevention—The healthy lifestyle community program cohort 3 study [PDF]
Background World‐wide the prevalence of obesity is high, and promoting a shift toward more healthful and more plant‐based dietary patterns appears to be one promising strategy to address this issue.
Christian Koeder +7 more
doaj +9 more sources
Healthy plant-based diet index as a determinant of bone mineral density in osteoporotic postmenopausal women: A case-control study [PDF]
IntroductionThe association between plant-based diet indices and bone mineral density (BMD) of women with osteoporosis have not been studied in Iranian women.
Marzieh Ghadiri +6 more
doaj +6 more sources
Association of plant-based diet index with prostate cancer risk. [PDF]
Plant-based diets are associated with multiple health benefits and a favorable environmental impact. For prostate cancer, previous studies suggest a beneficial role of specific plant-based foods (e.g., tomatoes) and a potentially harmful role of specific animal-based foods (e.g., meat, dairy).
Loeb S +8 more
europepmc +4 more sources
A plant-based diet index to study the relation between diet and disease risk among adults: a narrative review. [PDF]
Plant-based diets (PBD) may offer various health benefits and contribute to a sustainable way of life, but, if not planned correctly, may also confer risks, e.g., by focusing on plant foods with low nutrient density, such as foods primarily consisting of refined carbohydrates.
Schorr KA +4 more
europepmc +6 more sources
BackgroundLittle is known about the association of plant-based diet indices with metabolic syndrome (MetS) and its novel predictive biomarkers, including the atherogenic index of plasma (AIP) and adropin.
Farnaz Shahdadian +5 more
doaj +3 more sources
Plant-based diet quality is associated with esophageal mucosa-associated microbiome profiles and disease severity in a high-risk Chinese population [PDF]
Background Esophageal squamous cell carcinoma (ESCC) remains a major public health challenge in China. Diet is a modifiable risk factor, and the esophageal mucosa-associated microbiome may contribute to esophageal disease progression. However, population-
Yueying Zhang +6 more
doaj +2 more sources
BackgroundA wide range of health benefits are associated with consuming a diet high in plant-based foods. Diet quality can be accurately assessed using plant-based diet indices, however there is inadequate evidence that plant-based diet indices are ...
Bo Chen +12 more
doaj +3 more sources
Background Metabolic syndrome (MetS) is a common chronic disease with several complications. Given that, studies on the association of plant-based diet indices (PDIs) with risk of MetS among adults with obesity, are limited, we aimed to examine the ...
Mahdi Vajdi +5 more
doaj +1 more source
Scoping review of the association of plant-based diet quality with health outcomes
IntroductionThe association of plant-based dietary patterns with health outcomes has traditionally been assessed without considering nutritional value.
Richard M. Rosenfeld +2 more
doaj +1 more source
AimsThe present study was conducted among Iranian individuals diagnosed with migraine headaches to investigate the association between plant-based eating patterns and the clinical features of a migraine headache.MethodsIn total, 262 patients aged 20–50 ...
Elham Karimi +6 more
doaj +1 more source

