Results 21 to 30 of about 1,538 (169)

The Green-Spore Poison Parasol Mushroom, Chlorophyllum molybdites

EDIS, 2016
The “false parasol” or “green-spored parasol” mushroom (Chlorophyllum molybdites) is a poisonous mushroom that is the most common cause of mushroom poisoning in the United States.
Lisbeth Espinoza, Matthew E. Smith
doaj   +5 more sources

Machine Learning-Based Classification of Mushrooms Using a Smartphone Application

Applied Sciences, 2022
Worldwide, a large number of cases of harmful mushroom exposure and consumption result in hallucinations, sickness, and death. One contributing factor is that certain poisonous mushrooms closely resemble their edible counterparts, making it difficult for
Jae Joong Lee, M. Catherine Aime, Bartek Rajwa, Euiwon Bae   +3 more
doaj   +1 more source

Investigation and analysis of a poisoning incident caused by Amanita exitialis in Meizhou

Zhongguo shipin weisheng zazhi, 2023
ObjectiveTo investigate a mushroom poisoning incident in Meizhou City， Guangdong Province in 2022， and provide a scientific basis for the prevention and control measures.MethodsEpidemiological investigations were carried out on the causes of poisoning ...
HU Bei, ZHONG Guihong, HE Shuxian, YU Qisheng, GAN Lixia, QIN Huaming, LI Ting, DENG Wangqiu, ZHANG Chenghua   +8 more
doaj   +1 more source

Investigation and identification of a mushroom poisoning in Wuhan

Zhongguo shipin weisheng zazhi, 2020
Objective Analyzing on-site disposal process of a mushroom poisoning in Wuhan. Identifying the toxin in the mushrooms and providing references for similar poisoning incidents.
Zhiwen YAN, Xiaomin WU, Hongbing PEI, Yating WU, Haijiao LI   +4 more
doaj   +1 more source

IoT enabled mushroom farm automation with Machine Learning to classify toxic mushrooms in Bangladesh

Journal of Agriculture and Food Research, 2022
The recent statistics on Agriculture identically remarks the massive contributions of mushroom farming in the Global market. Thus, the popularity of mushroom farming and cultivation is increasing day after day.
Hasibur Rahman, Md. Omar Faruq, Talha Bin Abdul Hai, Wahidur Rahman, Muhammad Minoar Hossain, Mahbubul Hasan, Shafiqul Islam, Md. Moinuddin, Md. Tarequl Islam, Mir Mohammad Azad   +9 more
doaj   +1 more source

Investigation and analysis of a poisoning incident caused by Amanita fuliginea in Chenzhou

Zhongguo shipin weisheng zazhi, 2021
ObjectiveTo investigate an incident of mushroom poisoning in Chenzhou, Hunan province in June 2020, analyze the cause of the incident, and provide a basis for formulating prevention and control measures.MethodsEpidemiological investigation was carried ...
LIU Xun, ZHOU Liang, QIU Bin, CAO Yongping, LUO Rui, LIAO Bin, OU Shexiang   +6 more
doaj   +1 more source

A New Deep Learning Model for the Classification of Poisonous and Edible Mushrooms Based on Improved AlexNet Convolutional Neural Network

Applied Sciences, 2022
The difficulty involved in distinguishing between edible and poisonous mushrooms stems from their similar appearances. In this study, we attempted to classify five common species of poisonous and edible mushrooms found in Thailand, Inocybe rimosa ...
Wacharaphol Ketwongsa, Sophon Boonlue, Urachart Kokaew   +2 more
doaj   +1 more source

Investigation and confirmation of a case of wild mushroom poisoning in Qinhuangdao City

Zhongguo shipin weisheng zazhi, 2021
ObjectiveTo investigate and analyze the epidemiological characteristics of a wild mushroom poisoning event in Qinhuangdao City, identify the species of poisonous mushroom, summarize the experience of investigation and treatment, and put forward ...
LI Li, LIU Bin, LIU Yanfei, YANG Jian, LIU Changqing, LIU Bo, LI Dongyun, LIU Limei, NIU Jianhua, WANG Haitao   +9 more
doaj   +1 more source

Mushroom poisoning

The Indian Journal of Pediatrics, 2007
We aimed to review characteristics of mushrooms and mushroom poisoning and compare clinical picture, laboratory data, treatment modalities and prognostic factors in children with amanita intoxication and non-amanita mushroom poisoning.We analyzed 39 pediatric patients through 1994-2004, retrospectively from the patient files and evaluated the patients ...
M, Erguven, O, Yilmaz, M, Deveci, N, Aksu, F, Dursun, M, Pelit, N, Cebeci   +6 more
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Dietary Specialisation Shapes Gut Bacterial Diversity in Dung Beetles: Insights From Coprophagy to Millipede Carnivory. [PDF]

Environ Microbiol Rep
Dung beetles feed on various food sources that are rich in microbial life. Here, we describe how the diets of seven dung beetle species, specialising in coprophagy, necrophagy, detritophagy, fungivory and carnivory influence their gut bacterial structure and diversity.
de Beer JC, Alayande KA, Pirk CWW, Adeleke RA, Sole CL.   +4 more
europepmc   +2 more sources