Results 11 to 20 of about 871 (173)
An investigation of food poisoning by mistaken eating of Scleroderma cepa
Zhongguo shipin weisheng zazhi, 2021 ObjectiveTo investigate Scleroderma cepa poisoning incident on September 4th 2019 in Chuxiong County, Yunnan Province, analyze the causes of the incident and summarize the clinical experience, and to provide reference for the treatment of mushroom ...
ZHONG Jiaju +7 more
doaj +1 more source
Zhongguo shipin weisheng zazhi, 2022 ObjectiveA descriptive analysis of the epidemiological characteristics of mushroom poisoning incidents in Chenzhou city from 2016 to 2020 was carried out to provide a reference for the formulation of prevention and control measures.MethodsThe data of ...
LIU Xun +5 more
doaj +1 more source
Investigation and analysis of a poisoning incident caused by Amanita exitialis in Meizhou
Zhongguo shipin weisheng zazhi, 2023 ObjectiveTo investigate a mushroom poisoning incident in Meizhou City， Guangdong Province in 2022， and provide a scientific basis for the prevention and control measures.MethodsEpidemiological investigations were carried out on the causes of poisoning ...
HU Bei +8 more
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BMC Public Health, 2023 Background Mushroom poisoning is a major public health issue in China. The integration of medical resources from different institutes of different levels is crucial in reducing the harm of mushroom poisoning.
Qunmei Yao +8 more
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Investigation and confirmation of a case of wild mushroom poisoning in Qinhuangdao City
Zhongguo shipin weisheng zazhi, 2021 ObjectiveTo investigate and analyze the epidemiological characteristics of a wild mushroom poisoning event in Qinhuangdao City, identify the species of poisonous mushroom, summarize the experience of investigation and treatment, and put forward ...
LI Li +9 more
doaj +1 more source
Investigation and analysis of a poisoning incident caused by Amanita fuliginea in Chenzhou
Zhongguo shipin weisheng zazhi, 2021 ObjectiveTo investigate an incident of mushroom poisoning in Chenzhou, Hunan province in June 2020, analyze the cause of the incident, and provide a basis for formulating prevention and control measures.MethodsEpidemiological investigation was carried ...
LIU Xun +6 more
doaj +1 more source
Frontiers in Microbiology, 2022 With mushroom poisoning emerging as one of the most serious food safety problems worldwide, a rapid identification method of poisonous mushrooms is urgently required to investigate the source of poisoning.
Xiaomei Xie +6 more
doaj +1 more source
AASLD practice guidance on drug, herbal, and dietary supplement–induced liver injury
, 2022 Hepatology, EarlyView.
Robert J. Fontana +6 more
wiley +1 more source
The Green-Spore Poison Parasol Mushroom, Chlorophyllum molybdites
EDIS, 2016 The “false parasol” or “green-spored parasol” mushroom (Chlorophyllum molybdites) is a poisonous mushroom that is the most common cause of mushroom poisoning in the United States.
Lisbeth Espinoza, Matthew E. Smith
doaj +5 more sources
Investigation and identification of a mushroom poisoning in Wuhan
Zhongguo shipin weisheng zazhi, 2020 Objective Analyzing on-site disposal process of a mushroom poisoning in Wuhan. Identifying the toxin in the mushrooms and providing references for similar poisoning incidents.
Zhiwen YAN +4 more
doaj +1 more source