Results 31 to 40 of about 267,418 (343)

Obstruction of Water Uptake in cut Chrysanthemum Stems after Dry Storage: Role of Wound-induced Increase in Enzyme Activities and Air Emboli [PDF]

open access: yes, 2009
Hydraulic conductance of cut chrysanthemum stems was lowered by the aspiration of air as well as by a wound-induced plant response. By measuring the hydraulic conductance of stem segments in which air could be introduced into and/or removed from the ...
Arevalo-Galarza, L., Meeteren, U., van
core   +2 more sources

The Efficacy of Administering Fruit-Derived Polyphenols to Improve Health Biomarkers, Exercise Performance and Related Physiological Responses [PDF]

open access: yes, 2019
open access articlePolyphenols are secondary metabolites involved in a myriad of critical processes in plants. Over recent decades, special attention has been paid to the anti-oxidative role of fruit-derived polyphenols in the human diet, with evidence ...
Bailey, Stephen   +4 more
core   +1 more source

Foreword focus on polyphenols [PDF]

open access: yesPlanta, 2017
Foreword focus on ...
Cheynier, Veronique   +3 more
openaire   +4 more sources

Dietary Anti-Aging Polyphenols and Potential Mechanisms

open access: yesAntioxidants, 2021
For years, the consumption of a diet rich in fruits and vegetables has been considered healthy, increasing longevity, and decreasing morbidities. With the assistance of basic research investigating the potential mechanisms, it has become clear that the ...
Jing Luo   +3 more
doaj   +1 more source

The Antioxidant Potential of the Mediterranean Diet in Patients at High Cardiovascular Risk: An In-Depth Review of the PREDIMED [PDF]

open access: yes, 2018
Cardiovascular disease (CVD) is the leading global cause of death. Diet is known to be important in the prevention of CVD. The PREDIMED trial tested a relatively low-fat diet versus a high-fat Mediterranean diet (MedDiet) for the primary prevention of ...
A Bach-Faig   +65 more
core   +3 more sources

Polyphenols as Suitable control for Obesity and Diabetes [PDF]

open access: yes, 2018
Modern life is characterized by physical inactivity and poor food choices, which is often a prerequisite for unhealthy weight gain and overweight/obesity.
Alexieva, Iordanka   +4 more
core   +1 more source

Total polyphenol content and minimum inhibitory concentration of pomegranate (Punica granatum Linn) extracts against oral microorganisms [PDF]

open access: yesStomatološki glasnik Srbije, 2013
Introduction. The prevalence of dental diseases in India is increasing. Antibiotic resistance exhibited by microbes has paved way for alternative therapy such as phytotherapy.
Janani J., Lydia Esther D.
doaj   +1 more source

Attenuating Colorectal Cancer Using Nine Cultivars of Australian Lupin Seeds: Apoptosis Induction Triggered by Mitochondrial Reactive Oxygen Species Generation and Caspases-3/7 Activation

open access: yesCells, 2023
As Australian lupin cultivars are rich sources of polyphenols, dietary fibers, high-quality proteins, and abundant bioactive compounds with significant antioxidant, antidiabetic, and anticancer activities, this research work is aimed at investigating the
Kishor Mazumder   +5 more
doaj   +1 more source

In vitro ion chelating, antioxidative mechanism of extracts from fruits and barks of tetrapleura tetraptera and their protective effects against fenton mediated toxicity of metal ions on liver homogenates [PDF]

open access: yes, 2015
The aim of the present study was to investigate the antioxidant activity and protective potential of T. tetraptera extracts against ion toxicity. The antioxidant activity of the extracts was investigated spectrophotometrically against several radicals (1,
Biapa, P. C. N.   +6 more
core   +3 more sources

Polyphenols of Carménère Grapes [PDF]

open access: yesMini-Reviews in Organic Chemistry, 2017
Carménère is the emblematic grape of Chile. Recent studies indicate that it has a different polyphenolic profile than other commercial varieties of grape among other factors, due to its long maturation period. The grape and wine of Carménère stand out for having high concentrations of anthocyanins (malvidin), flavonols (quercetin and myricetin) and ...
Huamán Castilla, Nils Leander   +2 more
openaire   +4 more sources

Home - About - Disclaimer - Privacy