Results 21 to 30 of about 199,677 (305)
Influence of Packaging Material on Polyphenol Content and Antioxidant Activity in Some Commercial Beers [PDF]
Using two methods (ferric reducing antioxidant power and radical scavenging activity), the total polyphenol content (Folin–Ciocalteu reagent) and polyphenol patterns (HPLC) in 10 commercial lager beer brands produced in Romania was determined.
Semaghiul, Birghila +4 more
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Glechoma hederacea var. longituba (GHL) is one of many herbal plants widely used in hot herbal teas and in oriental prescriptions to treat various diseases.
Young Hye Hahm, Kun Cho, Yeong Hee Ahn
doaj +1 more source
The present study aimed to assess the impact of dietary phytogenic extracts on laying hen productivity, egg quality, blood constituents, antioxidant, and immunological parameters through a meta-analytical approach. A total of 28 articles (119 data points)
Arif Darmawan +6 more
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Characterization of polyphenol oxidase from mango (Mangifera indica L. cv. Chokanan) peel [PDF]
Plant polyphenol oxidase showed positive effect in the production of coca, black tea and flavonoid-derived colorants and antioxidants. High activity and stability in a wide range of pH and temperature of plant enzyme make it suitable and also inexpensive
Abdul Manap, Mohd Yazid +2 more
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Polyphenols as Lung Cancer Chemopreventive Agents by Targeting microRNAs
Lung cancer is the second leading cause of cancer-related death worldwide. In recent decades, investigators have found that microRNAs, a group of non-coding RNAs, are abnormally expressed in lung cancer, and play important roles in the initiation and ...
Jing Li +5 more
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Location of chlorogenic acid biosynthesis pathway and polyphenol oxidase genes in a new interspecific anchored linkage map of eggplant [PDF]
© Gramazio et al.; licensee BioMed Central. 2014. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and ...
Gramazio, Pietro +26 more
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IntroductionThis study aimed to evaluate the color and the discriminating compounds for two types of cocoa beans (black and brown beans) related to 70% dark chocolates of black and brown colors from a previous work of our group.MethodsColor analysis and ...
Aécio Luís de Sousa Dias +10 more
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Polyphenol-Induced Adhesive Liquid Metal Inks for Substrate-Independent Direct Pen Writing
Polyphenol-Induced Adhesive Liquid Metal Inks for Substrate-Independent Direct Pen ...
FM Allioux (14541065) +17 more
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The health benefits of extra virgin olive oil (EVOO), including improved cardiovascular health and metabolic function, are linked to its phenolic content. This study evaluated how storage duration and packaging affect the phenolic composition and sensory
Mohamed M. Abuhabib +7 more
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Brown macroalgae are an important source of polyphenols with multiple health functions. In this work, polyphenol extracts from Lessonia trabeculate were purified and investigated for the antidiabetic activity in vitro and in vivo.
Yuting Geng (7816607) +6 more
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