Results 41 to 50 of about 487,897 (357)
Polysaccharide Biosynthesis [PDF]
Polysaccharide synthesis is discussed from the point of view of the sources of biological information that determine the structures and control the rates of synthesis of complex polysaccharides. It is concluded that three types of information contribute in important and different ways, namely enzyme specificity, primer substances, and the structure of ...
P W, Robbins, A, Wright, M, Dankert
openaire +2 more sources
Anti-inflammatory Effect of a Novel Pectin Polysaccharide From Rubus chingii Hu on Colitis Mice
Rubus chingii Hu has been used as a functional food for a long time. A novel pectin polysaccharide named RCHP-S from R. chingii Hu was structurally identified and explored its anti-inflammatory effect on colitis mice.
Yuanfang Kong +15 more
doaj +1 more source
Highlights • A variety of extraction methods of polysaccharides from fungi are reviewed and compared.• Purification methods, structure of fungal polysaccharides were reviewed.• Diverse biological activities of fungal polysaccharides were outlined ...
Wenli Wang +5 more
semanticscholar +1 more source
Coix lachryma-jobi L. seed is an important food item in Asia with culinary and medicinal values. The effects of non-fermented coix seed (NFC), fermented coix seed with Lactobacillus plantarum NCU137 (FC) and polysaccharides from NFC, FC (FCP) on mice ...
Hui Wang +7 more
doaj +1 more source
Polysaccharides as Potential Anti-tumor Biomacromolecules —A Review
Cancer, as one of the most life-threatening diseases, has attracted the attention of researchers to develop drugs with minimal side effects. The bioactive macromolecules, such as the polysaccharides, are considered the potential candidates against cancer
Rui Guo +7 more
semanticscholar +1 more source
Polysaccharides: Sources, Characteristics, Properties, and Their Application in Biodegradable Films
Biodegradable films emerge as alternative biomaterials to conventional packaging from fossil sources, which, in addition to offering protection and increasing the shelf life of food products, are ecologically sustainable.
Elsa Díaz-Montes
semanticscholar +1 more source
Polysaccharides from genus Ganoderma have prominent anti-aging effect, but their mechanisms are incompletely clarified. In our previous experiments, Ganoderma atrum polysaccharide (PSG) was exhibited to significantly alleviate senescence and DNA damage ...
Mi Guo +7 more
doaj +1 more source
Soluble and insoluble polysaccharides were derivatized with diethylenetriaminepentaacetic acid (DTPA) and/or spin-labeled with 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO).
Sadler, P.J. +8 more
core +1 more source
Bacterial glycobiology: rhamnose-containing cell wall polysaccharides in Gram-positive bacteria. [PDF]
The composition of the Gram-positive cell wall is typically described as containing peptidoglycan, proteins and essential secondary cell wall structures called teichoic acids, which comprise approximately half of the cell wall mass.
Sutcliffe, Iain +2 more
core +1 more source
Human gut Bacteroides and Parabacteroides species play crucial roles in human health and are known for their capacity to utilize diverse polysaccharides.
Ze-Peng Qu +18 more
semanticscholar +1 more source

