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Picturing Seeds of Poppies [PDF]
Nuncius, 2022 Abstract The middle of the seventeenth century saw the emergence of a new kind of botanical observation: Microscopical observations of seeds. Previously, naturalists had made observations of seeds to complete their description of plants published in herbals, but for the first generation of Royal Society microscopists—Henry Power, Robert Hooke, and ...
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PLoS ONE, 2023 Domesticated opium poppy Papaver somniferum L. subsp. somniferum probably originated in the Western Mediterranean from its possible wild progenitor, Papaver somniferum L. subsp. setigerum and spread to other European regions.
Ana Jesus +6 more
doaj +2 more sources
The Proximate Composition and Some Minor Constituents of Poppy Seeds
, 1994 The proximate chemical composition of poppy seeds, along with minerals and water-soluble vitamins content was investigated. The compositions of the fatty acids and tocopherols of the extracted oil were also determined.
Otles, S, Nergiz, C
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kian1377/Roman-CGI-POPPY: Roman-CGI-POPPY Initial Release with Basic Functionality
, 2021 Initial release created for the POPPY models used in the SPIE OP21 ...
Kian Milani
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A crossdisciplinary project on opium poppy
, 2023 The project aims to define a chrono-cultural framework for the early domestication of the Opium Poppy and its dispersal from Prehistory to the end of the Iron Age (6000-50 cal BC) in Europe and Southwest Asia.
Aurélie Salavert
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BfR recommends provisional daily upper intake level and a guidance value for morphine in poppy seeds [PDF]
, 2006 Poppy seeds are the mature seeds of opium poppy (Papaver somniferum L.). Because of their content of fatty oil and protein, they are used in the food sector in the manufacturing of bakery products and edible oil.
German Federal Institute for Risk Assessment
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Determination of seed and oil properties of some poppy (Papaver somniferum L.) varieties
Grasas y Aceites, 2006 Physical and chemical properties of seven poppy varieties (2001 mavi hat, Ankara 94, Kocatepe 96, Kemerkaya, Karahisar 96, S¸uhut 94, Afyon Kalesi 95) were investigated.Weight of 1000 seeds, moisture, crude protein, crude ash, crude fibre, HCl-insoluble ...
M. Musa Özcan, Çigdem Atalay
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Foods, 2023 Poppy is a significant pharmaceutical crop, but the seeds and the cold-pressed oil have a big potential as healthy foods. Breeding has mainly focused on agronomical characteristics and alkaloid content.
Katalin Gupcsó +4 more
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Chemical, Nutritional and Antioxidant Characteristics of Different Food Seeds
Applied Sciences, 2020 The objective of this study was to determine the chemical composition of five different food seeds (sunflower, poppy, hemp, flax and sesame) regarding fatty acid, mineral (Fe, Cu, Zn, Na, Mg, K, Ca, Al) and protein content.
Lacrimioara Senila +5 more
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Poppy Seed Tea: A Short Review and Case Study
Pain and Therapy, 2019 Unwashed poppy seeds are widely available online through private websites or via well-known sellers such as eBay and Amazon. These seeds can be used to produce a tea that contains an opioid content sufficient to produce psychoactive effects and to cause ...
Irving Haber +2 more
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