Results 181 to 190 of about 22,955 (244)

Role of Columella and Inner Pericarp in Kiwifruit Compression Behaviour: A Finite Element Analysis

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
Kiwifruit compression occurs throughout postharvest handling, including picking, packing, transport and storage. Kiwifruit deforms differently under compression depending on its firmness, with tissue‐specific behaviours. The outer pericarp flesh is the most vulnerable to damage; simultaneously, its deformation depends on not only the mechanical ...
Magdalena A. Urbańska, Andrew East
wiley   +1 more source

Tree Cultivation in Hydroponic Systems: Effects of Substrate Type and Electrical Conductivity on Nutrient Status and Growth in Soilless Fig Tree

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
The fig tree has traditionally been cultivated in open fields for its fruit. However, recent advancements have enabled the cultivation of fruit trees in greenhouses. This study investigates the effects of hydroponic cultivation of fig trees, focusing on growth parameters and nutritional status under two substrates, coconut coir and pumice, and three ...
Athanasios Tsafouros   +7 more
wiley   +1 more source

Demystifying fungal systematics: A gateway to fungal literacy and societal/ecological relevance through familiar species

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 499-515, March 2026.
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana   +4 more
wiley   +1 more source

Ozonated irrigation in vineyards: limited effects on soil bacterial and fungal microbiota

open access: yesPest Management Science, Volume 82, Issue 3, Page 2746-2757, March 2026.
Irrigation with ozonated water caused slight changes in bacterial composition but did not significantly affect microbial diversity, beneficial microbes (plant growth‐promoting bacteria, arbuscular mycorrhizal fungi), or grapevine trunk disease‐related pathogens.
David Labarga   +4 more
wiley   +1 more source

Home - About - Disclaimer - Privacy