The impact of 1-MCP treatment combined with polyethylene film bag packaging on the quality of 'Shannong Su' pears during storage. [PDF]
Hou X +7 more
europepmc +1 more source
Role of Columella and Inner Pericarp in Kiwifruit Compression Behaviour: A Finite Element Analysis
Kiwifruit compression occurs throughout postharvest handling, including picking, packing, transport and storage. Kiwifruit deforms differently under compression depending on its firmness, with tissue‐specific behaviours. The outer pericarp flesh is the most vulnerable to damage; simultaneously, its deformation depends on not only the mechanical ...
Magdalena A. Urbańska, Andrew East
wiley +1 more source
The effect of the composite of Aloe vera gel and peppermint essential oil as natural coatings on the postharvest characteristics of kiwifruits. [PDF]
Seyedi A +3 more
europepmc +1 more source
The fig tree has traditionally been cultivated in open fields for its fruit. However, recent advancements have enabled the cultivation of fruit trees in greenhouses. This study investigates the effects of hydroponic cultivation of fig trees, focusing on growth parameters and nutritional status under two substrates, coconut coir and pumice, and three ...
Athanasios Tsafouros +7 more
wiley +1 more source
Integrative effects of melatonin and putrescine on vase life and physiological traits in cut alstroemeria 'Amatista'. [PDF]
Esgandian NM +2 more
europepmc +1 more source
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana +4 more
wiley +1 more source
Preservative effects of clove extract against <i>Alternaria alternata</i> on postharvest strawberries and associated shifts in microbial communities. [PDF]
Wu Y +8 more
europepmc +1 more source
Ozonated irrigation in vineyards: limited effects on soil bacterial and fungal microbiota
Irrigation with ozonated water caused slight changes in bacterial composition but did not significantly affect microbial diversity, beneficial microbes (plant growth‐promoting bacteria, arbuscular mycorrhizal fungi), or grapevine trunk disease‐related pathogens.
David Labarga +4 more
wiley +1 more source
Vanillin Activates HuTGA1-HuNPR1/5-1 Signaling to Enhance Postharvest Pitaya Resistance to Soft Rot. [PDF]
Xu J +6 more
europepmc +1 more source

