Results 211 to 220 of about 109,752 (292)

2-Ethylhexanol inhibit Botrytis cinerea by interfering in sugar and amino acid metabolism. [PDF]

NPJ Sci Food
Wang Z, Duan W, Duan B, He H, Nan J, Yan X, Lei S, Bin Y, Chen C, Yue X, Xu X, Yuan S, Zuo J, Liu J, Xu X, Wang Q.   +15 more
europepmc   +1 more source

Advances in Kiwifruit Postharvest Management: Convergence of Physiological Insights, Omics, and Nondestructive Technologies. [PDF]

Curr Issues Mol Biol
Tilahun S, Baek MW, Baek JM, Choi HR, Park D, Jeong CS.   +5 more
europepmc   +1 more source

Postharvest Preservation of Red Apples Using Edible Coatings and Packaging. [PDF]

Food Sci Nutr
Azadbakht M, Torshizi MV, Khatunabadi AS, Viyarsagh FK, Akbarpour FV.   +4 more
europepmc   +1 more source

Non-Targeted Metabolomics Analysis Reveals the Inhibition Mechanism of Ozone Treatment on Postharvest Blue Mold in <i>Angelica sinensis</i>. [PDF]

Foods
Xi J, Jiang K, Xue H, Bi Y.
europepmc   +1 more source

Characterisation of Polyamines and Their Biosynthetic Pathways Contributing to Postharvest Anthracnose Resistance in Mango (Mangifera indica L.)

Plant Biotechnology Journal, Volume 24, Issue 5, Page 2765-2767, May 2026.
Bei Zhang, Limei Huang, Qingbiao Xie, Hongli Luo, Qiannan Wang, Bang An   +5 more
wiley   +1 more source

Influence of variety, toppling stage, and storage duration on postharvest quality and shelf life of onion(Allium cepa L.) in Bahir Dar Zuria district. [PDF]

Sci Rep
Assefa F, Yeshiwas Y, Alemayehu M, Adgo E.   +3 more
europepmc   +1 more source

Extending bananas shelf life by dsRNA mediated interference of ethylene synthesis. [PDF]

Food Chem (Oxf)
Xiao H, Shi Y, Sun Z, Feng X, Imran M, Chen J, Zhang G, Li C.   +7 more
europepmc   +1 more source

Effect of Pyroligneous Acid on Needle Retention and Certain Stress-Related Phytochemicals in Balsam Fir (Abies balsamea). [PDF]

Plants (Basel)
Senthilkumar N, Kasu R, Ofoe R, Abbey L, MacDonald MT.   +4 more
europepmc   +1 more source

Integrated application of phosphite, phosphate, and arbuscular mycorrhizal fungi enhances postharvest longevity and quality of cut rose (Rosa hybrida cv. Dolce Vita) in soilless culture. [PDF]

BMC Plant Biol
Jabbarzadeh M, Jabbarzadeh Z, Darvishzadeh R, Barin M.   +3 more
europepmc   +1 more source

Physiological and transcriptomic analyses provide new insights into the effects of 1-MCP and ethephon treatments on apricot fruit during storage. [PDF]

Front Plant Sci
Sun X.
europepmc   +1 more source