Results 231 to 240 of about 130,048 (338)

Recent Advances in Lemongrass Essential Oil: Food Safety, Preservation, and Bioactivity in Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Lemongrass essential oil (LGEO) has gained recognition as a natural preservative in food systems due to its distinctive phytochemical composition and multifunctional bioactivities. Dominated by citral and complemented by terpenes and phenolic compounds, LGEO demonstrates potent antibacterial, antifungal, antiviral, antibiofilm, and antioxidant
Ahmad Rabbani, Ayman Khaliq, Priti Mudgil, Sajid Maqsood, Akmal Nazir   +4 more
wiley   +1 more source

Fatty Acid Metabolism in Shading-Induced Tolerance of Star Ruby Grapefruit to Postharvest Chilling Injury. [PDF]

Plants (Basel)
Lozano-Omeñaca A, Rodrigo MJ, Zacarías L.   +2 more
europepmc   +1 more source

Studies on Postharvest Physiology of Shredded Cabbage Part III. The Inhibitory Mechanism of Allylisothiocyanate on an Increase in PAL Activity of Shredded Cabbage.

, 1993
M. Nagata, Yoshiyuki Tanaka, Masashi Hirai, Ryoyasu Saijō   +3 more
openalex   +2 more sources

Deciphering Pigmented Rice Varieties as Sustainable and Unexplored Valuable Sources of Bioactive Components With Health‐Related Properties and Technological Applications—A Systematic Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT The interest in pigmented grains has grown substantially in recent years. Pigmented rice is crucial for diversifying agricultural production and promoting healthier, more balanced diets. This systematic review updates and discusses literature published between 2019 and 2024 on the bioactive compounds in pigmented rice, their potential health ...
Adolfo Pinheiro de Oliveira, Thatyane Mariano Rodrigues de Albuquerque, Evandro Leite de Souza   +2 more
wiley   +1 more source

Novel Targets for Fruit Conservation Strategies Revealed by Omics Studies: A Systematic Review and Meta-Analysis. [PDF]

Int J Food Sci
Storch TT, Pegoraro C, Quecini V, Rombaldi CV, Girardi CL.   +4 more
europepmc   +1 more source

Development of Nanocomposite Bioactive Diffusion Films (BDFs) Combined With Gamma Irradiation for Control of the Rice Weevil Sitophilus oryzae, a Stored Product Pest

Journal of Food Science, Volume 91, Issue 1, January 2026.
ABSTRACT The fumigant toxicity of 6 essential oils (EOs) (Mediterranean, Southern, citrus, cinnamon, Asian, and savory thyme), 2 citrus extracts (CEs: organic OCE and natural NCE), and 2 active formulations (microfluidized nanoemulsions AF‐1 and AF‐2) was investigated for control of rice weevil (Sitophilus oryzae), a stored product pest.
Tofa Begum, Peter A. Follett, Stephane Salmieri, Lily Jaiswal, Monique Lacroix   +4 more
wiley   +1 more source

Postharvest Handling and Storage Strategies for Preserving Jujube (<i>Ziziphus jujuba</i> Mill.) Fruit Quality: A Review. [PDF]

Foods
Muqaddas, Mengaya L, Ahmed MM, Hamid SM, Yanju X, Asim M, Yunfeng P.   +6 more
europepmc   +1 more source

Salycilic acid application in postharvest cabbage leaves butter

, 2014
Fabiana Chiamulera Borsatti, Sérgio Miguel Mazaro, Claudiane de Abreu Dias, Rita de Cassia Dosciatti Serrão Rocha, Douglas Júnior Bertoncelli   +4 more
openalex   +1 more source

Impact of Passive Solar Drying and Storage on Secondary Plant Metabolites and Nitrate Contents of Abyssinian Mustard, Amaranth, and Pumpkin Leaves

Journal of Food Science, Volume 91, Issue 1, January 2026.
ABSTRACT The present study compared the effect of passive direct solar dryer (PDSD) and passive indirect solar dryer (PISD), each followed by a 30‐day storage period, on the secondary plant metabolite and nitrate contents of amaranth, Abyssinian mustard, and pumpkin leaves.
James S. Chacha, Nadja Förster, Susanne Huyskens‐Keil, Christian Ulrichs, Constance Rybak   +4 more
wiley   +1 more source

The dark side of avocados: a review of anthracnose and stem-end rot in postharvest fruit. [PDF]

Front Microbiol
Bernal VV, Boeckman NJ, Aćimović SG, Khodadadi F.   +3 more
europepmc   +1 more source