Results 251 to 260 of about 8,523,283 (266)

Carboxymethyl cellulose-based water barrier coating regulated postharvest quality and ROS metabolism of pakchoi (Brassica chinensis L.)

Postharvest Biology and Technology, 2022
Kaibo Yu, Lei Zhou, Jing Xu, Feng. Jiang, Z. Zhong, Li-Qiang Zou, Wei Liu   +6 more
semanticscholar   +1 more source

Preservation effect of chitosan and salicylic acid-based composite coatings on the postharvest quality of Lemons (Citrus limon L. Burm)

Journal of Food Measurement & Characterization
Nikhil, S. K. Jawandha, P. Gill, Kashish Bajaj, Diksha Dhiman, Arashdeep Singh   +5 more
semanticscholar   +1 more source

Electronic nose as a tool for early detection of diseases and quality monitoring in fresh postharvest produce: A comprehensive review

Comprehensive Reviews in Food Science and Food Safety, 2023
Yasmeen Siddiqui, Asgar Ali, Kasturi Muthoosamy   +2 more
exaly  

Table Grapes during Postharvest Storage: A Review of the Mechanisms Implicated in the Beneficial Effects of Treatments Applied for Quality Retention

International Journal of Molecular Sciences, 2020
Carmen Merodio, Maria Theresa Sanchez-Ballesta, María Isabel Escribano   +2 more
exaly  

Natural Variation in Banana Varieties Highlights the Role of Melatonin in Postharvest Ripening and Quality

Journal of Agricultural and Food Chemistry, 2017
Russel J Reiter, Dun-Xian Tan, Haitao Shi   +2 more
exaly  

Improvement of postharvest quality, enzymes activity and polyphenoloxidase structure of postharvest in response to high voltage electric field

Postharvest Biology and Technology, 2020
Chongjiang Cao, Biao Yuan, Shujie Cheng
exaly  

Effect of 1-MCP on postharvest quality of loquat fruit

Postharvest Biology and Technology, 2006
Xian Li, Kunsong Chen, Wangshu Zhang
exaly  

Applications of nitric oxide and melatonin in improving postharvest fruit quality and the separate and crosstalk biochemical mechanisms

Trends in Food Science and Technology, 2020
Jiankang Cao, Xinguang Fan, Weibo Jiang
exaly  

Impact of preharvest and postharvest alginate treatments enriched with vanillin on postharvest decay, biochemical properties, quality and sensory attributes of table grapes

Food Chemistry, 2017
Figen Korel
exaly  

Physiological responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage

Food Chemistry, 2008
Boqiang Li, Yuan Sui, Shiping Tian
exaly