Results 111 to 120 of about 587,438 (342)

Results from the arable crop rotation study at Oak Park 2000 - 2007 [PDF]

open access: yes, 2008
An organic rotation trial was established at Oak Park in 2000. The crop sequence in the seven year rotation was: two years grass-clover, winter wheat, potatoes, winter oats, lupins and spring barley.
Kennedy, T., Mahon, T., Merfield, C.
core  

Mechanistic Insights Into Cellulose Dissolution in Solvents for Advanced Industrial Applications: A Systematic and Bibliometric Review

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Cellulose dissolution is important for various industries, including textiles, bioplastics, foods and pharmaceuticals, yet achieving efficient dissolution remains challenging. Deep eutectic solvents (DES) have emerged as promising alternatives to traditional solvents due to their low toxicity, biodegradability and sustainability.
Chigozie Charity Okwuwa   +4 more
wiley   +1 more source

PROJECT: Green Crop Lifting – an Alternative Producing Healthy Seed Potatoes in the System of Organic Farming [PDF]

open access: yes, 2002
The standards of organic farming require the use of organically grown seeds in organic potato farming. Presumably the use of conventionally grown seeds under exceptional circumstances will end in 2003. Only organically grown seeds can be used thereafter.
Böhm, H., Fittje, S.
core  

Potato pyrophosphatases [PDF]

open access: yesBiochemical Journal, 1955
B, NAGANNA   +3 more
openaire   +2 more sources

Material Limitations and Processing Challenges of Bio‐Based Thermoplastics: A Review

open access: yesJournal of Applied Polymer Science, EarlyView.
This review highlights recent advances in bio‐based thermoplastic polymers (b‐bTPs), focusing on their composition, formulation challenges, and industrial applications. Key aspects include the use of additives and blends to improve performance, microcellular injection molding techniques, and the recyclability of b‐bTPs foams.
Catarina Faria   +4 more
wiley   +1 more source

Assessing Dietary Exposure to Pesticides: Insights from Greek Potato Consumers

open access: yesPollutants
The study investigates Greek consumers’ beliefs and their assessment of the risks associated with consuming potatoes they perceive as contaminated with pesticide residues, aiming to understand the relationship between perceived risk and actual dietary ...
Konstantinos B. Simoglou   +2 more
doaj   +1 more source

Potato Marketing – Factors Affecting Organic and Conventional Potato Consumption Patterns [PDF]

open access: yes
In producing potatoes the treatment for disease and pests could be more difficult and costly for organic producers than for conventional. Hence, consumers’ attitudes and willingness to pay for organic potatoes need to be considered in a grower’s choice ...
Bruhn, Maike   +3 more
core   +1 more source

Research Progress [PDF]

open access: yes, 1963
Cooperating with the United States Department of AgricultureIntroduction -- Outlook -- History -- Facilities -- Organization -- Financing -- Report of progress -- Fertilizers -- Dairying -- Grazing -- Forages -- Irrigation -- Cereals -- Weed control ...

core  

Regional Shopping Objectives in British Grocery Retail Transactions Using Segmented Topic Models

open access: yesApplied Stochastic Models in Business and Industry, EarlyView.
ABSTRACT Understanding the customer behaviours behind transactional data has high commercial value in the grocery retail industry. Customers generate millions of transactions every day, choosing and buying products to satisfy specific shopping needs.
Mariflor Vega Carrasco   +4 more
wiley   +1 more source

Raw citrus by‐product valorization: unlocking the potential of biotransformation by Talaromyces amestolkiae to obtain cellulolytic enzymes and natural colorants

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Agro‐industrial by‐products can be used as valuable nutrient sources for the sustainable production of high‐value‐added compounds. The goal of this study was utilize raw citrus industrial by‐product (RCB) as a carbon source for the simultaneous production of red colorants and enzymes by the filamentous fungus Talaromyces amestolkiae under lab ...
Caio de Azevedo Lima   +8 more
wiley   +1 more source

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