Results 51 to 60 of about 32,962 (238)

Overview of Encapsulated Lysine and Methionine and Their Impacts on Transition Cow Performance and Health

Animal Research and One Health, EarlyView.
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem, Samy A. Elsaadawy, Zhaohai Wu, Lu Ma, Todd R. Callaway, Dengpan Bu   +5 more
wiley   +1 more source

Effects of Lycium barbarum Residue Substituting Dietary Maize on Fecal Microbiota and Growth Performance of Crossbred Simmental Cattle

Animal Research and One Health, EarlyView.
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai, Mingtan Li, Lihang He, Ning Ma, Haoyu Liu, Chi Xu, Xianhua Wu, Zeguang Xing, Qian Xing, Yuankai Qu, Xi Ma   +10 more
wiley   +1 more source

Effects of prebiotic (Fermacto) in low protein diet on some blood parameters and intestinal microbiota of broiler chicks

Italian Journal of Animal Science, 2010
This study was conducted to evaluate the effects of prebiotic (Fermacto) in low protein diet on serum cholesterol and intestinal microbiota of broiler chicks. One hundred and fifty six 1-day old Ross 308 broiler chicks of both sexes were used for 42 days.
Amir Attar, Farid Firouzbakhsh, Hadi Sayyahzadeh, Mansour Rezaei, Mahalam Ghiyasi   +4 more
doaj   +1 more source

Dietary Mannan‐Rich Fractions Attenuate Weaning Stress in Piglets via Modulating Gut Microbiota and TLR5/NF‐κB Signaling

Animal Research and One Health, EarlyView.
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu, Yiwei Sun, Kun Cai, Pingli He, Gang Lin, Zengkai Qi, Hu Liu, Junshu Yan, Ning Ma   +8 more
wiley   +1 more source

Assessing the possibility of prevention, treatment and correction of the intestinal microflora dysbiotic disorders in experimental pseudotuberculosis

Журнал инфектологии, 2014
The possibility was studied of preventing the development of pseudotuberculosis and correcting the dysbiotic disorders of the intestinal microflora in conventional white mice with prebiotic «Stimbifid» and exometabolites in supernatant fluids of native ...
I. Yu. Chicherin, I. P. Pogorelsky, I. A. Lundovskikh, I. A. Darmov, I. V. Marakulin   +4 more
doaj   +1 more source

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source

Prebiotics in food and dietary supplements: a roadmap to EU health claims

Gut Microbes
Numerous studies have established that prebiotic ingredients in foods and dietary supplements may play a role in supporting human health. Over the three decades that have passed since prebiotics were first defined as a concept, research has revealed a ...
Kieran Tuohy, Elaine E. Vaughan, Lucien F. Harthoorn, Ellen E. Blaak, Philip W. J. Burnet, Alessandro Busetti, Anirikh Chakrabarti, Nathalie Delzenne, Paul de Vos, Louise Dye, Damien Guillemet, Lesley A. Houghton, Alwine F. M. Kardinaal, Cath Mersh, Kathy Musa-Veloso, Annegret Nielsen, Justyna Palasinska, Seppo Salminen, Gemma Walton, Naomi Venlet, Charlotte Hubermont, Philip C. Calder   +21 more
doaj   +1 more source

Milk: Nature's Unique Nutritional Package

Animal Research and One Health, EarlyView.
ABSTRACT Plant‐based beverages that attempt to mimic milk are increasingly popular with consumers, but there are profound differences in nutritional composition and microstructure compared to milk. A structural nutrition approach is needed to understand the effect on digestibility of microstructures, bioaccessibility and bioavailability of components ...
David W. Everett, Caroline Thum
wiley   +1 more source

GLP‐1 agonists and the gut microbiome: A bidirectional relationship

British Journal of Clinical Pharmacology, EarlyView.
Abstract Glucagon‐like peptide‐1 (GLP‐1) receptor agonists have transformed the management of type 2 diabetes mellitus (T2DM) and obesity, yet their interactions with the gut microbiome remain an emerging frontier in pharmacological and metabolic research.
Srinivas Kamath, Nicole S. L. Chan, Paul Joyce   +2 more
wiley   +1 more source

Effects of Phenolic-Rich Extra Virgin Olive Oil and Prebiotics on Sarcopenia in Older Adults: FOOP-Sarc Project. [PDF]

J Cachexia Sarcopenia Muscle
ABSTRACT Background Management of sarcopenia by nutritional and lifestyle interventions is a challenge. The aim is to assess the effectiveness of a phenolic‐rich extra virgin olive oil (EVOO), alone or combined with a prebiotic (PREB) (fructooligosaccharides and inulin), to improve skeletal muscle mass and function in home‐dwelling older adults (60–80 ...
Besora-Moreno M, Jiménez-Ten Hoevel C, Queral J, Bernal G, Pérez-Merino L, Puzo J, Conangla-Ferrin L, Constance Sleebos L, van Helden W, Llauradó E, Valls RM, Solà R, Pedret A.   +12 more
europepmc   +2 more sources