Determination of Phenol Components in Rachis and Leaves of Some Grape Varieties (Vitis vinifera L.)
Total phenols, Proanthocyanidin, Catechin and Epicatechin wrer extracted and determined in ten rachis and leaves of grape varieties (Vitis vinifera L.) namely: Shadda Soudda, Rush Meo, Rossi 5, Kamali, Halawani, Black Monica, Dase Al-Anz, Buhrizi,
F. F. Jamea +2 more
doaj
Evaluation of Effect of Herbal Irrigant on Microhardness of Root Dentin: An in vitro Study
Introduction: This study evaluated the effect of an herbal irrigant (6.5% grape seed extract [GSE] solution) on the microhardness of root dentin, which is treated with sodium hypochlorite (NaOCl) and ethylenediaminetetraacetic acid (EDTA) (commonly used ...
Anuya Ravindra Koparde +5 more
doaj +1 more source
ABSTRACT Ceratonia siliqua L. (C. siliqua), commonly known as the carob tree, is an evergreen species of the Fabaceae family native to the Mediterranean basin and increasingly cultivated worldwide. Traditionally valued as animal feed and a natural sweetener, it has recently gained recognition as a multifunctional plant resource with nutritional ...
Anis Ben Hsouna +16 more
wiley +1 more source
Exposure to rotenone, an environmental neurotoxin, is linked to neurodegenerative conditions through mechanisms involving oxidative stress and inflammation.
Tope G. ATERE +9 more
doaj +1 more source
Early Steps in Proanthocyanidin Biosynthesis in the Model Legume Medicago truncatula
Article on early steps in proanthocyanidin biosynthesis in the model legume Medicago ...
Pang, Yongzhen +4 more
core +1 more source
IN VITRO ANTIVIRAL ACTIVITY OF PROANTHOCYANIDIN A2 AGAINST CANINE DISTEMPER VIRUS
Canine distemper virus (CDV) is an enveloped RNA virus, causing a highly contagious disease of domestic and wild canids as well as of other terrestrial and aquatic carnivores. Although the vaccine, outbreaks are still reported worldwide and up to date no
Baldelli, E. +5 more
core
Effect of Three Antioxidants on the Shear Bond Strength of Composite Resin to Bleached Enamel: An In Vitro Study. [PDF]
Aggarwal A +5 more
europepmc +1 more source
Oral Food-Derived Proanthocyanidins as Immunostimulants: Enhanced Vaccine Immunogenicity via Host Immune Modulation in a Murine CSFV Model. [PDF]
Yue K +8 more
europepmc +1 more source
Out of the blue: family-wide loss of anthocyanin biosynthesis in Cucurbitaceae. [PDF]
Choudhary N, Hagedorn M, Pucker B.
europepmc +1 more source
Deep eutectic solvent extraction of lotus peel proanthocyanidins and its anti-senescence mechanism in t-BHP induced HepG2 cells. [PDF]
He Y +10 more
europepmc +1 more source

