Results 61 to 70 of about 1,119 (136)

Theoretical study of some thermodynamic properties of the fatty acids obtained as distillates coming from the deodorization of vegetable oils

Grasas y Aceites, 1998
Nowadays the feasibility of a change of technology in the deodorization stage of edible vegetable oil refining is being investigated. The proposed technology involves a modification in the composition of the distillates coming from the deodorization ...
M. M. Prieto, J. C. Bada Gancedo, M. I. Lombardía Prendes, E. Graciani   +3 more
doaj   +1 more source

Development and Use of a Real-Time Quantitative PCR Method for Detecting and Quantifying Equol-Producing Bacteria in Human Faecal Samples and Slurry Cultures

Frontiers in Microbiology, 2017
This work introduces a novel real-time quantitative PCR (qPCR) protocol for detecting and quantifying equol-producing bacteria. To this end, two sets of primers targeting the dihydrodaidzein reductase (ddr) and tetrahydrodaidzein reductase (tdr) genes ...
Lucía Vázquez, Lucía Guadamuro, Froilán Giganto, Baltasar Mayo, Ana B. Flórez   +4 more
doaj   +1 more source

Transcriptome profiling of Lactococcus lactis subsp. cremoris CECT 8666 in response to agmatine

Genomics Data, 2016
The dairy strain Lactococcus lactis subsp. cremoris CECT 8666 (formerly GE2-14) synthesizes the biogenic amine putrescine from agmatine via the agmatine deiminase (AGDI) pathway [1]. The AGDI cluster of L.
Beatriz del Rio, Begoña Redruello, M. Cruz Martin, Maria Fernandez, Anne de Jong, Oscar P. Kuipers, Victor Ladero, Miguel A. Alvarez   +7 more
doaj   +1 more source

Transcriptome profiling of TDC cluster deletion mutant of Enterococcus faecalis V583

Genomics Data, 2016
The species Enterococcus faecalis is able to catabolise the amino acid tyrosine into the biogenic amine tyramine by the tyrosine decarboxilase (TDC) pathway Ladero et al. (2012) [1].
Marta Perez, Victor Ladero, Beatriz del Rio, Begoña Redruello, Anne de Jong, Oscar P. Kuipers, Jan Kok, M. Cruz Martin, Maria Fernandez, Miguel A. Alvarez   +9 more
doaj   +1 more source

Resistance to bacteriocin Lcn972 improves oxygen tolerance of Lactococcus lactis IPLA947 without compromising its performance as a dairy starter

BMC Microbiology, 2018
Background Lactococcus lactis is the main component of the mesophilic starters used in cheese manufacture. The success of milk fermentation relies on the viability and metabolic activity of the starter bacteria.
María Jesús López-González, Ana Belén Campelo, Antonia Picon, Ana Rodríguez, Beatriz Martínez   +4 more
doaj   +1 more source

Gene Replacement and Fluorescent Labeling to Study the Functional Role of Exopolysaccharides in Bifidobacterium animalis subsp. lactis

Frontiers in Microbiology, 2017
An extracellular layer of exopolysaccharides (EPS) covers the surface of some Bifidobacterium animalis subsp. lactis strains, which could be of relevance for its probiotic performance. In order to understand the functional characteristics of B.
Nuria Castro-Bravo, Claudio Hidalgo-Cantabrana, Miguel A. Rodriguez-Carvajal, Patricia Ruas-Madiedo, Abelardo Margolles   +4 more
doaj   +1 more source

Free Fatty Acids Profiles Are Related to Gut Microbiota Signatures and Short-Chain Fatty Acids

Frontiers in Immunology, 2017
A growing body of evidence highlights the relevance of free fatty acids (FFA) for human health, and their role in the cross talk between the metabolic status and immune system.
Javier Rodríguez-Carrio, Nuria Salazar, Abelardo Margolles, Sonia González, Miguel Gueimonde, Clara G. de los Reyes-Gavilán, Ana Suárez   +6 more
doaj   +1 more source

Synergistic removal of Staphylococcus aureus biofilms by using a combination of phage Kayvirus rodi with the exopolysaccharide depolymerase Dpo7

Frontiers in Microbiology
IntroductionBacteriophages have been shown to penetrate biofilms and replicate if they find suitable host cells. Therefore, these viruses appear to be a good option to tackle the biofilm problem and complement or even substitute more conventional ...
Ana Catarina Duarte, Ana Catarina Duarte, Lucía Fernández, Lucía Fernández, Andrea Jurado, Andrea Jurado, Ana Belén Campelo, Yang Shen, Ana Rodríguez, Ana Rodríguez, Pilar García, Pilar García   +11 more
doaj   +1 more source

Corrigendum: Phenotype testing, genome analysis, and metabolic interactions of three lactic acid bacteria strains existing as a consortium in a naturally fermented milk. [PDF]

Front Microbiol, 2023
Rodríguez J, Vázquez L, Flórez AB, Mayo B.   +3 more
europepmc   +1 more source

Editorial: Xenobiotics from diet and health: impact on microbiome. [PDF]

Front Nutr, 2023
Ríos-Covian D, Collado MC, Venter C, Gómez-Gallego C, de Los Reyes-Gavilán CG, González S.   +5 more
europepmc   +1 more source