Results 71 to 80 of about 233,159 (210)

A new bacteriophage infecting Staphylococcus epidermidis with potential for removing biofilms by combination with chimeric lysin CHAPSH3b and vancomycin

open access: yesmSphere
Staphylococcus epidermidis is the cause of serious skin and prosthetic joint infections despite being a common inhabitant of human body surfaces. However, both the rise in antibiotic resistance in this species and its ability to form biofilms are ...
Ana Catarina Duarte   +3 more
doaj   +1 more source

Screening of bifidobacteria and lactobacilli able to antagonise the cytotoxic effect of Clostridium difficile upon intestinal epithelial HT29 monolayer

open access: yesFrontiers in Microbiology, 2016
Clostridium difficile is an opportunistic pathogen inhabiting the human gut, often being the aetiological agent of infections after a microbiota dysbiosis following, for example, an antibiotic treatment. C. difficile infections (CDI) constitute a growing
Lorena eValdés-Varela   +4 more
doaj   +1 more source

Análisis estructural de sectores estratégicos : sector productos lácteos [PDF]

open access: yes, 2013
Colombia cuenta con una ubicación geoestratégica que beneficia tanto la producción de productos agropecuarios como su distribución a varias regiones del mundo.
Bohórquez, Natalia   +4 more
core  

Metabolism of Soy Isoflavones by Intestinal Bacteria: Genome Analysis of an Adlercreutzia equolifaciens Strain That Does Not Produce Equol

open access: yesBiomolecules, 2020
Isoflavones are transformed in the gut into more estrogen-like compounds or into inactive molecules. However, neither the intestinal microbes nor the pathways leading to the synthesis of isoflavone-derived metabolites are fully known. In the present work,
Lucía Vázquez   +3 more
doaj   +1 more source

Tendencias y perspectivas de la produccion y consumo de la leche y productos derivados en Chile [PDF]

open access: yes, 2001
Resumen (Spanish, English)93 p.El presente estudio tiene por objetivo analizar el mercado nacional de la leche y productos lácteos, el que está determinado por la oferta de los productores y demanda de los consumidores.
Caceres Zuniga, Maria Cristina   +2 more
core  

Determinación de los gases contaminantes en fuentes fijas en las empresas embutidos Don Jorge y productos lácteos San Enrique provincia Cotopaxi, Ecuador

open access: yesCiencia Digital, 2019
El desarrollo industrial en el Ecuador se ha expandido sin los suficientes controles ambientales degradando la calidad del aire y afectando a la salud de la población. La presente investigación tuvo como objetivo determinar los contaminantes atmosféricos 
Edwin Basantes, O. Guerra, L. Telenchana
semanticscholar   +1 more source

Transcriptomic profile of aguR deletion mutant of Lactococcus lactis subsp. cremoris CECT 8666

open access: yesGenomics Data, 2015
Lactococcus lactis subsp. cremoris CECT 8666 (formerly GE2-14) is a dairy strain that catabolizes agmatine (a decarboxylated derivative of arginine) into the biogenic amine putrescine by the agmatine deiminase (AGDI) pathway [1].
Beatriz del Rio   +8 more
doaj   +1 more source

Old Folks, Bad Boon: Antimicrobial Resistance in the Infant Gut Microbiome

open access: yesMicroorganisms, 2023
The development of the intestinal microbiome in the neonate starts, mainly, at birth, when the infant receives its founding microbial inoculum from the mother.
Silvia Saturio   +8 more
doaj   +1 more source

Intestinal Microbiota as Modulators of the Immune System

open access: yes, 2015
Journal of Immunology Research, Volume 2015, Issue 1, 2015.
Borja Sánchez   +3 more
wiley   +1 more source

METODOLOGÍA DE PRODUCCIÓN MÁS LIMPIA EN LA INDUSTRIA AZUCARERA

open access: yesRevista Centro Azúcar, 2009
En el trabajo se presenta una metodología de Producciones más Limpias (P+L) confeccionada para ser implementada en la industria azucarera, con el objetivo de propiciar acciones que contribuyan a la aplicación continua de una estrategia ambiental ...
Julio Abel Laureiro Salabarría   +1 more
doaj  

Home - About - Disclaimer - Privacy