Results 171 to 180 of about 62,300 (284)

Integratomic investigation to assess the liver lipidomic and antiinflammatory activity of lupin protein hydrolysate. [PDF]

NPJ Sci Food
Casati S, Dei Cas M, d'Adduzio L, Cruz-Chamorro I, Santos-Sánchez G, Bollati C, Fanzaga M, Pedroche J, Millán-Linares MDC, Roda G, Carrillo-Vico A, Lammi C.   +11 more
europepmc   +1 more source

α‐Glucosidase Inhibitory Potential of Citrus reticulata Peel‐Derived Flavonoids—A Prelude for the Management of Type 2 Diabetes

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Flavonoids derived from Citrus reticulate peel inhibit α‐glucosidase activity, delaying carbohydrate digestion and reducing glucose absorption, thereby indicating their potential as functional food components for type 2 diabetes management. ABSTRACT α‐Glucosidase inhibitors (AGIs) are compounds used to treat type 2 diabetes (T2D) by preventing the ...
Itumeleng T. Baloyi, Ali H. Rabbad, Ntombenhle H. Gama, Samkelo Malgas   +3 more
wiley   +1 more source

Evaluation of antibacterial and antioxidant activities of Sesame (Sesamum indicum) meal protein hydrolysate produced by Bacillus coagulans (IBRC 10807) fermentation. [PDF]

Sci Rep
Raei P, Khomeiri M, Sadeghi Mahoonak A, Moayedi A, Kashiri M.   +4 more
europepmc   +1 more source

Sustainable Pretreatment of Food Waste for Enhanced Bioethanol Production and Improved Waste Management: A Review

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
The graphical abstract illustrates the conversion of food waste biomass into bioethanol through integrated pretreatment strategies. Physical (mechanical, thermal, sonication), chemical (alkali, acidic, oxidative/ROS), and biological (fungal, bacterial, enzymatic) pretreatments enhance biomass breakdown.
Shaina Sharma, Sudarshan Sahu, Gursharan Singh, Shailendra Kumar Arya, Arulazhagan Pugazhendi, Ratih Setyaningrum, Karthikeyan Ravi, Sasikala Chinnappan, Ravishankar Ram Mani, Soon Woong Chang, Balasubramani Ravindran   +10 more
wiley   +1 more source

Improved Antimicrobial Properties of White Wastewater Protein Hydrolysate Through Electrodialysis with an Ultrafiltration Membrane (EDUF). [PDF]

Membranes (Basel)
Damen D, Thibodeau J, Gaaloul S, Labrie S, Hamoudi S, Bazinet L.   +5 more
europepmc   +1 more source

Characterization of Chickpea Seed Oil and Its Structuring Into Oleogels Using Rice Bran Wax: A Study on the Physicochemical, Thermal, Textural, and Antioxidant Properties for Potential Use in Health‐Conscious and Sustainable Food Products

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Higher rice bran wax ratios produced firmer, more stable oleogels. Lower wax concentrations resulted in weak structuring and phase separation. Oil‐binding capacity increased noticeably with RBW content. Thermal and textural properties improved in proportion to wax concentration.
Farhang Hameed Awlqadr, Othman Abdulrahman Mohammed, Syamand Ahmed Qadir, Ako Mahmood Qadir, Aryan Mahmood Faraj, Khaled Arab   +5 more
wiley   +1 more source

Bioactive peptides from <i>Chlamydomonas reinhardtii</i> protein hydrolysate: Identification, antimicrobial activity, and mechanism of action. [PDF]

Food Chem X
Su K, Wu L, Lin Y, Li Q, Liu H, Zhang X, Cheng LH.   +6 more
europepmc   +1 more source

Structural Characterization and Antioxidant Activity of Polysaccharides From Indigo Naturalis Ophiopogon japonicus: Effects of Processing and Extraction Methods

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Indigo naturalis processing significantly increased polysaccharide and uronic acid content, altered monosaccharide composition, and introduced high‐molecular‐weight fractions. Structural changes enhanced DPPH and superoxide anion scavenging activities, especially in reflux‐extracted processed samples (W‐IP, IC50 = 3.19 mg/mL).
Yi Zhao, Yi Zhong, Qi Zheng, Chun‐Yan Yin, Jia‐Li Cai, Di‐Jun Wang, Li Zhu, Ji Cao, Xiao‐Jing Yan, Yuan‐Pei Lian   +9 more
wiley   +1 more source

Hamayou () protein hydrolysate ameliorates depression by regulating the mitogen-activated protein kinase pathway. [PDF]

J Tradit Chin Med
Weijia LI, Jing LU, Chao MA, Mengmeng L, Ke P, Hongyan C, Zhe L, Guangfu L.   +7 more
europepmc   +1 more source

Chemical dehydration‐induced ultrafast clearing method for human tissues

VIEW, Volume 7, Issue 1, February 2026.
Three‐dimensional (3D) histology of human tissue through clearing has been hampered by the lengthy and intricate procedure. Here, a rapid and straightforward clearing protocol termed single‐step dehydration solvent‐based clearing (SSD) is proposed via a chemical dehydration strategy.
Yi Dai, Jianyi Xu, Jie Hao, Zhang Liu, Chengze Lan, Guanghua Xu, Xizhi Meng, Yating Deng, Peng Wan, Kunxing Liu, Yingtao Yao, Fang Zhao, Peng Fei, Xiu Nie, Gang Lv, Dan Zhu, Tingting Yu   +16 more
wiley   +1 more source