Results 11 to 20 of about 2,361 (179)

PSPH Promotes Hepatocellular Carcinoma Progression by Upregulating HIF-1α and Is Regulated by LncRNA GSEC/miR-101-3p

Current Issues in Molecular Biology
Hepatocellular carcinoma (HCC) lacks effective early diagnostic markers and is heavily driven by angiogenesis and hypoxia. Emerging evidence indicates that metabolic enzymes and noncoding RNAs coordinate these processes.
Yi Yang, Hang Min, Yuanting Huang, Lingjing Tao, Hao Zhou, Wenbo Zhang, Xiaoshuai Ren, Changyun Huang, Yang Deng, Jun Zhou   +9 more
doaj   +3 more sources

An investigation on the influence of pH and ionic strength on the adsorption and interfacial dilatational properties at the oil-water interface of pumpkin (Cucurbita pepo) seed protein hydrolysate [PDF]

Journal of the Serbian Chemical Society, 2018
Pumpkin (Cucurbita pepo) seed protein hydrolysate (PSPH) was obtained by enzymatic hydrolysis of pumpkin seed protein isolate using pepsin. Influence of pH (3, 5 and 8) and ionic strength, Ic (0–1 mol dm-3), on the adsorption kinetics of PSPH (diffusion ...
Bučko Sandra Đ., Katona Jaroslav M., Petrović Lidija B., Milinković Jelena R., Fraj Jadranka L., Spasojević Ljiljana M., Miller Reinhard   +6 more
doaj   +4 more sources

PSPH promotes the proliferation and metastasis of esophageal squamous cell carcinoma through MAPK signaling pathways [PDF]

American Journal of Cancer Research
Esophageal squamous cell carcinoma (ESCC) is an aggressive malignancy with limited therapeutic options and poor prognosis, underscoring the urgent need for novel molecular targets. Here, we identify phosphoserine phosphatase (PSPH) as a key oncogenic driver in ESCC.
Yao M, Xie Y, Huang M, Han X, Zhou Y, Tao M, Liu C, Zhao Y, Zhang C, Gao Y.   +9 more
exaly   +4 more sources

Exploring the DPP-IV Inhibitory, Antioxidant and Antibacterial Potential of Ovine “Scotta” Hydrolysates [PDF]

Foods, 2021
The aim of this work was to valorize the by-product derived from the ricotta cheese process (scotta). In this study, ovine scotta was concentrated by ultrafiltration and then subjected to enzymatic hydrolyses using proteases of both vegetable (4% E:S, 4 ...
Roberto Cabizza, Francesco Fancello, Giacomo Luigi Petretto, Roberta Addis, Salvatore Pisanu, Daniela Pagnozzi, Antonio Piga, Pietro Paolo Urgeghe   +7 more
doaj   +2 more sources

Functional properties of pumpkin (Cucurbita pepo) seed protein isolate and hydrolysate [PDF]

Journal of the Serbian Chemical Society, 2016
Pumpkin seed protein isolate (PSPI) was enzymatically hydrolysed by pepsin to obtain pumpkin seed protein hydrolysate, PSPH. Investigation on solubility, interfacial and emulsifying properties of both PSPI and PSPH was conducted under different ...
Bučko Sandra Đ., Katona Jaroslav M., Popović Ljiljana M., Vaštag Žužana G., Petrović Lidija B.   +4 more
doaj   +2 more sources

Differential expression of enzymes associated with serine/glycine metabolism in different breast cancer subtypes. [PDF]

PLoS ONE, 2014
PURPOSE: Glycine and serine are well-known, classic metabolites of glycolysis. Here, we profiled the expression of enzymes associated with serine/glycine metabolism in different molecular subtypes of breast cancer and discuss their potential clinical ...
Sang Kyum Kim, Woo Hee Jung, Ja Seung Koo   +2 more
doaj   +4 more sources

HrpZPsph from the plant pathogen Pseudomonas syringae pv. phaseolicola binds to lipid bilayers and forms an ion-conducting pore invitro

Proceedings of the National Academy of Sciences, 2000
The hrp gene clusters of plant pathogenic bacteria control pathogenicity on their host plants and ability to elicit the hypersensitive reaction in resistant plants. Some hrp gene products constitute elements of the type III secretion system, by which effector proteins are exported and delivered into plant cells. Here, we show that the hrpZ gene product
Lee, J., Klusener, B., Tsiamis, G., Stevens, C., Neyt, C., Tampakaki, A. P., Panopoulos, N. J., Noller, J., Weiler, E. W., Cornelis, G. R., Mansfield, J. W., Nurnberger, T.   +11 more
openaire   +4 more sources

Bacteriófagos en el control biológico de Pseudomonas syringae pv. phaseolicola agente causal del tizón de halo del frijol [PDF]

Ecosistemas y Recursos Agropecuarios, 2018
Pseudomonas syringae pv. phaseolicola (Psph) es el agente causal del tizón de halo del cultivo de frijol. El manejo de esta enfermedad está basado en antibióticos agrícolas o compuestos a base de cobre.
Evangelina Esmeralda Quiñones-Aguilar, Alfredo Reyes-Tena, Luis Guillermo Hernández-Montiel, Gabriel Rincón Enríquez   +3 more
doaj   +3 more sources

The hrpZ gene of Pseudomonas syringae pv. phaseolicola enhances resistance to rhizomania disease in transgenic Nicotiana benthamiana and sugar beet. [PDF]

PLoS ONE, 2011
To explore possible sources of transgenic resistance to the rhizomania-causing Beet necrotic yellow vein virus (BNYVV), Nicotiana benthamiana plants were constructed to express the harpin of Pseudomonas syringae pv. phaseolicola (HrpZ(Psph)).
Ourania I Pavli, Georgia I Kelaidi, Anastasia P Tampakaki, George N Skaracis   +3 more
doaj   +2 more sources

Evolution-guided yeast complementation reveals functional differences in human PSPH variants. [PDF]

FEBS Open Bio
Deciphering how human genetic variants affect conserved metabolic enzymes is essential for understanding their evolutionary and clinical significance.
Campa-Álvarez M, Ascencio D, Vallebueno-Estrada M, González-Orozco E, Martínez-Guerrero CE, Montiel R, DeLuna A.   +6 more
europepmc   +2 more sources