Results 61 to 70 of about 6,592 (166)

Effect of Psychrotrophic Bacteria on Quality of Raw Milk and Dairy Products

, 2014
Çiğ sütün işlenmesi sırasında mikrobiyal populasyonun özellikleri sütün raf ömrünü, duyusal kalitesini, bozulmasını ve çiğ sütten elde edilecek verimi önemli derecede etkilemektedir.
Özer Kınık, Oktay Yerlikaya, Ecem Akan   +2 more
core  

Physiological and Molecular Analyses of Stress Responses in Psychrophilic Psychrotrophic, Mesophilic and Thermophilic Yeast

, 2011
The response to heat and oxidative stress in seven yeast species isolated from Antarctica was examined. The yeast were classified into two groups, one psychrophilic, with a maximum growth temperature of 20°C and the other psychrotrophic.
Deegenaars, Michelle, Watson, Kenneth
core  

Study of antibacterial activity of lactococcus lactis against spoilage psychrotrophic bacteria isolated from refrigerated raw milk [PDF]

, 2009
Journal of Culture Collections is a journal that is listed in the Directory of Open Access Journals which can be found at this site: http://www.doaj.orgEffect of Lactococcus lactis ssp lactis inoculated in UHT skim milk on the proteolytic activity of ...
Barbana, Chockry, Moussa, Olfa, Canada, João, Dhouib, Imen, Mankaï, Mélika, Hassouna, Mnasser, Alvarenga, Nuno   +6 more
core   +1 more source

Detection and Isolation of Psychrotrophic <i>Acinetobacter</i> spp. in Raw Milk from Ecuador: A Hidden Microbial Risk for Dairy Products. [PDF]

Foods
Padilla-Cerda A, Loor-Giler A, Puga-Torres B, Santander-Parra S, Núñez L.   +4 more
europepmc   +1 more source

Genome-based predictions of metabolic preferences and substrate phenotypes in psychrotrophic bacteria from permafrost environments. [PDF]

Microbiol Spectr
West JR, Faber Q, Shepherd A, Barbato RA.   +3 more
europepmc   +1 more source

Chitosan as a sustainable decontamination strategy against <i>Salmonella</i> and <i>Listeria monocytogenes</i> on pig carcass surfaces: Comparative efficacy with organic acids. [PDF]

Vet World
Ciríaco M, Moura-Alves M, Soares K, Pinto I, Saraiva C, Esteves A.   +5 more
europepmc   +1 more source

Integrated Assessment of Shelf Life Evolution in Small Marine Fish from the Northwestern Spanish Coast: Microbial, Chemical, and Sensory Changes During Chilled Storage. [PDF]

Foods
Aubourg SP, Mondragón AC, Trigo M, Miranda JM, Barros-Velázquez J.   +4 more
europepmc   +1 more source

<i>Artemisia annua</i> and Its Derivatives Improve the Refrigerated Shelf Life of Nile Tilapia Fillets. [PDF]

Foods
Aracati MF, Rodrigues LF, Oliveira SL, Rodrigues RA, Carlino-Costa C, Foglio MA, Cardoso MV, Borba H, Rossi GAM, Galindo-Villegas J, Pereira LAM, Belo MAA.   +11 more
europepmc   +1 more source

Potential of Chitosan-Based Basil Essential Oil Nanoparticles in Preventing Microbial Contamination of Beef. [PDF]

Antibiotics (Basel)
Đorđević N, Karabegović I, Stanojević J, Sailović P, Moračanin SV, Savić D, Danilović B.   +6 more
europepmc   +1 more source

One-Tube RPA-CRISPR/Cas12a Assays for Rapid and Visual Detection of <i>Pseudomonas fluorescens</i> and <i>Bacillus cereus</i>. [PDF]

Foods
Yang C, Wang G, Zhou X, Song J, Luo X, Liu H, Zeng H, Wu W, Zhao X, Wang J.   +9 more
europepmc   +1 more source