Results 1 to 10 of about 148,173 (192)

Free fatty acids regulating action of Capparis decidua fruit on dyslipidemia in rats [PDF]

Pharmaciana, 2022
Capparis decidua belongs to family Capparidaceae in wastelands of India. The study aim was to determine the role of C. decidua fruits on the free fatty acids (FFA) profile in fat-rich diet (FRD) dyslipidemic rats.
Avijit Saha, Sangeeta Ghosh, Alok K. Hazra, Sandip Ghosh, Tapas Kumar Sur   +4 more
doaj   +1 more source

Fatty acid profile analysis of grape by-products from Slovakia and Austria [PDF]

Acta Fytotechnica et Zootechnica, 2020
The objective of the present study was to determine the fatty acid profile of grape pomace, grape stem and grape bunch of three different cultivars of Vitis vinifera sp. (Green Veltliner, Pinot Blanc and Zweigelt) from two countries as a possible sources
Renata Kolláthová
doaj   +1 more source

ALOX15-launched PUFA-phospholipids peroxidation increases the susceptibility of ferroptosis in ischemia-induced myocardial damage

Signal Transduction and Targeted Therapy, 2022
Myocardial ischemia/reperfusion (I/R) injury is a classic type of cardiovascular disease characterized by injury to cardiomyocytes leading to various forms of cell death.
Xiao-hui Ma, Jiang-Han-Zi Liu, Chun-yu Liu, Wan-Yang Sun, Wen-Jun Duan, Guan Wang, H. Kurihara, Rong-Rong He, Yi-Fang Li, Yang Chen, Hongcai Shang   +10 more
semanticscholar   +1 more source

Effect of bicarbonate and progesterone on plasma membrane integrity, acrosome reaction and proportion of fatty acids in boar sperm

Journal of Animal Reproduction and Biotechnology, 2022
This study investigated the influence of sodium bicarbonate (NaHCO3) and progesterone on acrosome reaction and proportion of polyunsaturated fatty acid (PUFA) composition boar sperm.
Choon-Keun Park, Sang-Hee Lee
doaj   +1 more source

ACSL4, PUFA, and ferroptosis: new arsenal in anti-tumor immunity

Signal Transduction and Targeted Therapy, 2022
In CD8 + T-cell-derived interferon (IFN) γ in combination with polyunsaturated fatty acids (PUFAs) as a natural ferroptosis inducer (FIN) to trigger tumor ferroptosis and promote anti-tumor immunity in an acyl-coenzyme A synthetase long-chain family ...
Boyi Gan
semanticscholar   +1 more source

n-3 PUFA poor seafood consumption is associated with higher risk of gout, whereas n-3 PUFA rich seafood is not: NHANES 2007–2016

Frontiers in Nutrition, 2023
Background and aims Gout, the most prevalent inflammatory arthritis, has undesirable effects on the quality of life. Omega-3 polyunsaturated fatty acids (n-3 PUFA) has a strong link with anti-inflammatory impacts.
Guixing Zeng, Don-Sang You, Lingyan Ye, Yuchi Wu, Hualin Shi, Jiarong Lin, Ziyan Jiang, Junping Wei   +7 more
semanticscholar   +1 more source

Health Benefits, Food Applications, and Sustainability of Microalgae-Derived N-3 PUFA

Foods, 2022
Today’s consumers are increasingly aware of the beneficial effects of n-3 PUFA in preventing, delaying, and intervening various diseases, such as coronary artery disease, hypertension, diabetes, inflammatory and autoimmune disorders, neurodegenerative ...
Yanjun Liu, Xiangying Ren, Chao Fan, Wenzhong Wu, W. Zhang, Yanwen Wang   +5 more
semanticscholar   +1 more source

PUFA-induced metabolic enteritis as a fuel for Crohn's disease.

Gastroenterology, 2022
BACKGROUND & AIMS Crohn's disease (CD) globally emerges with Westernization of lifestyle and nutritional habits. However, a specific dietary constituent that comprehensively evokes gut inflammation in human IBD remains elusive.
J. Schwärzler, L. Mayr, A. V. Vila, F. Grabherr, L. Niederreiter, M. Philipp, C. Grander, M. Meyer, A. Jukic, Simone Tröger, Barbara Enrich, N. Przysiecki, Markus Tschurtschenthaler, Felix Sommer, I. Kronberger, Jakob Koch, R. Hilbe, M. Hess, G. Oberhuber, S. Sprung, Q. Ran, R. Koch, M. Effenberger, N. Kaneider, V. Wieser, M. Keller, R. Weersma, K. Aden, P. Rosenstiel, R. Blumberg, A. Kaser, H. Tilg, Timon E. Adolph   +32 more
semanticscholar   +1 more source

Omega‐3 PUFA profoundly affect neural, physiological, and behavioural competences – implications for systemic changes in trophic interactions

Biological Reviews of The Cambridge Philosophical Society, 2021
In recent decades, much conceptual thinking in trophic ecology has been guided by theories of nutrient limitation and the flow of elements, such as carbon and nitrogen, within and among ecosystems.
M. Pilecky, L. Závorka, M. T. Arts, M. Kainz   +3 more
semanticscholar   +1 more source

Production, Processing, and Protection of Microalgal n-3 PUFA-Rich Oil

Foods, 2022
Microalgae have been increasingly considered as a sustainable “biofactory” with huge potentials to fill up the current and future shortages of food and nutrition.
Xiang-Rong Ren, Yanjun Liu, Chao Fan, Haolan Hong, Wenzhong Wu, Wei Zhang, Yanwen Wang   +6 more
semanticscholar   +1 more source