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Extraction, Characterization and Antioxidant Activities of Pumpkin Polysaccharide
International Journal of Biological Macromolecules, 2018Gangliang Huang
exaly
Effect of Different Drying Methods on Moisture Ratio and Rehydration of Pumpkin Slices
Food Chemistry, 2016Elisabeta Botez +2 more
exaly
Valorisation of Pumpkin Seeds and Peels Into Biodegradable Packaging Films
Food and Bioproducts Processing, 2019Laxmikant S Badwaik
exaly