Results 71 to 80 of about 49,952 (287)
Health‐Related Quality of Life in Children, 1–12 Years Old, With Food Allergy in Sweden
ABSTRACT Aim Food allergy in children is a potentially serious condition. Continuous allergen avoidance and risk of anaphylaxis can cause stress, fear and anxiety. The aim of this study was to describe health‐related quality of life (HRQoL) in children with food allergies in Sweden, and to examine the impact of age, sex, disease severity and the number
Linnéa Nordh +2 more
wiley +1 more source
Analysis of antioxidant activity of quinoa liquor with different processes based on electron spin resonance technology [PDF]
In order to study the differences in antioxidant activity of quinoa liquor with different processes, the effects of quinoa liquor with different processes on 1,1-diphenyl- 2-picrylhydrazyl (DPPH) radicals, superoxide anion radicals and hydroxy radicals ...
HUANG Tianqi, WU Xin, TONG Guoqiang, YI Xiang, YUE Xixuan, GUAN Ying, SHI Peng, CHEN Cai, LI Zhengjie, ZHANG Yinliang, CHEN Keyu
doaj +1 more source
Development of strategies to improve quality and safety and reduce cost of production in organic and “low input” livestock production systems [PDF]
The demand for organic livestock products is still increasing. To support this growth and to help remove potential obstacles the fourth Subproject of QLIF addresses several themes related to livestock farming.
Maurer, V. +2 more
core +1 more source
Milling characteristics and distribution of phytic acid and zind in long-, medium- and short-grain rice [PDF]
Milling and polishing are important operations during the production of white rice. The degree of milling and polishing has a significant effect on the nutritional aspects of white rice, especially on minerals, due to a non-uniform distribution of ...
Hamer, R.J. +4 more
core +2 more sources
Quantifying Cardinal Temperatures in Quinoa (Chenopodium quinoa) Cultivars
González, Juan A.; Sebastián E. Buedo; Marcela Bruno; Fernando E. Prado. 2017. “Quantifying Cardinal Temperaturas in Quinoa (Chenopodium quinoa) Cultivars”. Lilloa 54 (2). Seed germination and plant growth are affected by temperature. This study was conducted to evaluate the effect of temperature on seed germination of ten quinoa cultivars under a ...
González, Juan A. +3 more
openaire +4 more sources
Natural antioxidants from plants, fruits, seeds and fungi combat ageing by neutralizing free radicals, boosting collagen and protecting against UV damage. Enhanced by green extraction and smart delivery systems, they offer powerful anti‐inflammatory and antimicrobial benefits.
Hossein Omidian +2 more
wiley +1 more source
Quinoa (Chenopodium quinoa Willd.) is a pseudocereal originally grown in the Andean region of South America. This study focused on investigating the changes in phenolic profile and antioxidant capacity in white and red quinoa varieties after short-term ...
Rui Chu +3 more
doaj +1 more source
Kalanchoë blossfeldiana, a new host for Sonchus yellow net virus [PDF]
The agent causing chlorotic spots in Kalanchoë blossfeldiana `Isabella¿ was investigated. A virus isolated from this naturally infected kalanchoë was mechanically transmissible to several indicator plants.
Balen, E., van +3 more
core +2 more sources
ABSTRACT Agricultural grasslands are vital habitats for insects that provide key ecosystem services. However, conventional rotary mowers are proposed to cause significant insect mortality due to the high rotational speed of their blades and the resulting airflow.
Jonas Frank +6 more
wiley +1 more source

