Results 21 to 30 of about 2,660 (150)
Frontiers in Plant Science, 2022 In developing soybean seeds, carbon is partitioned between oil, protein and carbohydrates. Here, we demonstrate that suppression of lipase-mediated turnover of triacylglycerols (TAG) during late seed development increases fatty acid content and decreases
Jose A. Aznar-Moreno +11 more
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Multiplex genome editing targeting soybean with ultra-low anti-nutritive oligosaccharides
Crop Journal, 2023 Soybean is the primary source of plant protein for humans. Owing to the indigestibility of the raffinose family of oligosaccharides (RFO), raffinose and stachyose are considered anti-nutritive factors in soybean seeds.
Wenxin Lin +8 more
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Evidence for water deficit-induced mass increases of raffinose family oligosaccharides (RFOs) in the leaves of three Craterostigma resurrection plant species [PDF]
Frontiers in Physiology, 2015 , Felix Keller, Keller Felix
exaly +2 more sources
Genome-wide association mapping of seed oligosaccharides in chickpea
Frontiers in Plant Science, 2022 Chickpea (Cicer arietinum L.) is one of the major pulse crops, rich in protein, and widely consumed all over the world. Most legumes, including chickpeas, possess noticeable amounts of raffinose family oligosaccharides (RFOs) in their seeds.
Dinakaran Elango +9 more
doaj +1 more source
Water Deficit Effects on Raffinose Family Oligosaccharide Metabolism in Coleus [PDF]
Plant Physiology, 1999 AbstractVariegated coleus (Coleus blumei Benth.) plants were exposed to a restricted water supply for 21 d. The relative water content in leaf tissues was reduced from 80% (control) to 60% (drought-stressed). Under drought conditions, the stomatal conductance and leaf photosynthetic rate were reduced.
, Pattanagul, , Madore
openaire +2 more sources
VviRafS5 Is a Raffinose Synthase Involved in Cold Acclimation in Grapevine Woody Tissues
Frontiers in Plant Science, 2022 The accumulation of raffinose family oligosaccharides (RFOs) is a hallmark of plant response to different abiotic stresses, including cold. The synthesis of galactinol, by galactinol synthases (GolS), and raffinose, by raffinose synthases (RafS), are ...
Henrique Noronha +9 more
doaj +1 more source
Carbohydrates in Colobanthus quitensis and Deschampsia antarctica
Acta Societatis Botanicorum Poloniae, 2011 Eight to nineteen ethanol-soluble carbohydrate components were identified in vegetative tissues of Colobanthus quitensis and Deschampsia antarctica. The analysed carbohydrates included: monosaccharides, cyclitols, galactosyl cyclitols, raffinose family ...
Agnieszka I. Piotrowicz-Cieślak +4 more
doaj +1 more source
Frontiers in Plant Science, 2015 Stachyose is among the raffinose family oligosaccharides one of the major water-soluble carbohydrates next to sucrose in seeds of a number of plant species. Especially in leguminous seeds, e.g. chickpea, stachyose is reported as the major component.
Roman eGangl +2 more
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Pea-Derived Raffinose-Family Oligosaccharides as a Novel Ingredient to Accelerate Sour Beer Production. [PDF]
J Agric Food ChemThis study investigated raffinose family oligosaccharides (RFOs) derived from pulses as selective carbon sources for sour beer production. Fourteen lactic acid bacteria (LAB) were screened for growth in media supplemented with RFOs. Furthermore, the influence of ethanol and isomerized α-acids on the bacterial growth was investigated.
Garbers P +6 more
europepmc +5 more sources
Cyclitols, galactosyl cyclitols and raffinose family oligosaccharides in Mexican wild lupin seeds
Acta Societatis Botanicorum Poloniae, 2011 Ten to 16 ethanol-soluble carbohydrate components were identified in the seeds of six Mexican wild lupins. The analysed carbohydrates included: monosaccharides, disaccharides, cyclitols, galactosyl cyclitols and raffinose family oligosaccharides ...
Agnieszka I. Piotrowicz-Cieślak +2 more
doaj +1 more source