Results 11 to 20 of about 4,479 (218)

Evaluation of Oxidative Stability and Quality Parameters of Sunflower Oil Enriched With Different Levels of Retinyl Palmitate Under Different Storage Conditions. [PDF]

Food Sci Nutr
This study highlights the importance of storage conditions in maintaining the stability of retinyl palmitate‐enriched products, sunflower oil. Light exposure accelerates degradation; therefore, storing the oil in dark, light‐resistant bottles is essential.
Şahin Bodur G, Keser A, Akpinar Uzun M, Tekin A.   +3 more
europepmc   +2 more sources

Development of a Plant-Based Chocolate Spread With Enhanced Vitamin D3 Bioavailability and Balanced Omega Fatty Acids. [PDF]

Food Sci Nutr
Developed a novel plant‐based chocolate spread using soy, lentil, and rice milk powders, offering a sustainable dairy alternative. Enhanced Vitamin D3 bioavailability through nano‐liposomal encapsulation, addressing a key micronutrient deficiency. Improved the fatty acid profile by incorporating an oleogel with balanced omega‐3 and omega‐6 fatty acids.
Azab DEH, Altamim EA, Soliman TN, Nasser SA, Zahran HA.   +4 more
europepmc   +2 more sources

Modification ω-6/ω-3 ratio and increase of the shelf life of anchovy oil (Engraulis ringens) with addition of olive oil (Olea europaea)☆

Oilseeds and fats, crops and lipids, 2023
In the food industry, oil blending represents a simple method for the generation of products with desired nutritional and technological properties. The objective of this work was to blend anchoveta oil (AO) with virgin olive oil (VOO) to modify the ω-6/ω-
Alonso Fiorella, Chuqui Alexander, Rodríguez Gilbert, Aguirre Elza, Villanueva Eudes, Hidalgo Alyssa   +5 more
doaj   +1 more source

Effect of Curcumin Natural Antioxidant on Oxidative Stability of Commercial Biodiesels from Different Raw Materials

Orbital: The Electronic Journal of Chemistry, 2019
Biodiesel emerges as an alternative biofuel for fossil ones because it is less polluting and can be produced from renewable sources. However, biofuels are generally more susceptible to auto-oxidation than fossil ones.
Mikaelly Nayara Santos, Eliane Ferreira de Souza, Talita Cuenca Pina Moreira Ramos, Alberto Adriano Cavalheiro, Antonio Rogério Fiorucci, Margarete Soares da Silva   +5 more
doaj   +3 more sources

Antioxidant Properties of Various Solvent Extracts of Indian Frankincense (Boswellia serrata) Oleogum Resin [PDF]

مجله پژوهش‌های علوم و صنایع غذایی ایران, 2017
Methanol, ethanol, acetone and water extracts of Indian Frankincense (Boswellia serrata) were evaluated for their total phenolic contents and antioxidant properties using various methods including 2,2-diphenyl-1-picrylhydrazyl, iron (III) reducing power,
Saeedeh Arabshahi-Delouee
doaj   +1 more source

Reproducibility of PetroOxy and its correlation with the Rancimat method

Paliva, 2020
The current trend of reducing greenhouse gas emissions and carbon footprint as well as legislation requirements means an increase in the effort to replace fossil fuels by using renewable sources. One of the possibilities is usage of methyl esters (FAME or UCOME) as a bio-component in diesel fuel.
Karolína Jaklová, Aleš Vráblík
openaire   +1 more source

Tracking Sensory Characteristics of Virgin Olive Oils During Storage: Interpretation of Their Changes from a Multiparametric Perspective [PDF]

, 2020
Virgin olive oil is inevitably subject to an oxidation process during storage that can affect its stability and quality due to off-flavors that develop before the oil surpasses its ‘best before’ date. Many parameters are involved in the oxidation process
Aparicio Ruiz, Ramón, García-González, Diego Luis, Lobo Prieto, Ana, Morales Millán, María Teresa, Tena Pajuelo, Noelia   +4 more
core   +1 more source

Evaluation of Natural Antioxidants Action in Oxidative Stability of Commercial Biodiesel

Orbital: The Electronic Journal of Chemistry, 2018
The use of biodiesel has grown year-by-year, mainly due the low emission of pollutant gases. In addition, the raw materials used in its production are renewable, different from petroleum fuel.
Talita Cuenca Pina Moreira Ramos, Eliane Ferreira de Souza, Camila Cuenca Pina, Alberto Adriano Cavalheiro, Antonio Rogério Fiorucci, Margarete Soares da Silva   +5 more
doaj   +3 more sources

Measurement of Antioxidant Effects on the Auto-oxidation Kinetics of Methyl Oleate – Methyl Laurate Blend as a Surrogate Biodiesel System

Bulletin of Chemical Reaction Engineering & Catalysis, 2017
This research investigates the feasibility of methyl oleate-methyl laurate blend as a surrogate biodiesel system which represents jatropha-coconut oil biodiesel, a potentially suitable formulation for tropical climate, to quantify the efficacy of ...
Tjokorde Walmiki Samadhi, Toshihiro Hirotsu, Shinichi Goto   +2 more
doaj   +1 more source

Identification of Chemical and Biochemical Characteristics of Balangu Seeds (Lallemantia royleana (Benth.) Benth. in Wall) under Accelerated Aging Conditions [PDF]

علوم و فناوری بذر ایران, 2017
In this study the identification of chemical and biochemical characteristics of balangu seed oil (Lallemanthia royleana) and their parameters were investigated under accelerated aging conditions at 24 h, 48 h and 72 h at 41°C and 100% RH in a completely ...
M.Sh. Daneshmandi, R. Tavakkol Afshari, R. Sadrabadi Haghighi   +2 more
doaj   +1 more source