Results 81 to 90 of about 7,236 (229)

Effects of Grinding Strength on Physicochemical Properties and Protein Extraction of Rapeseed Meal Powder

open access: yesShipin gongye ke-ji
In order to explore the effects of grinding strength on the physicochemical properties and protein extraction of rapeseed meal powder, cryogenic superfine milling was used to prepare six kinds of rapeseed meal powders according to the grinding time (5 ...
Xiaona ZHAI   +8 more
doaj   +1 more source

The Art of Food: Meal Image Synthesis from Ingredients [PDF]

open access: yesarXiv, 2019
In this work we propose a new computational framework, based on generative deep models, for synthesis of photo-realistic food meal images from textual descriptions of its ingredients. Previous works on synthesis of images from text typically rely on pre-trained text models to extract text features, followed by a generative neural networks (GANs) aimed ...
arxiv  

Knowledge Gaps Concerning Bioactive Compounds in Fish Feed

open access: yes
Reviews in Aquaculture, Volume 17, Issue 2, March 2025.
Stanley Iheanacho   +3 more
wiley   +1 more source

微生物发酵对菜籽饼粕营养特性改良的研究进展Research progress on the improvement of nutritional properties of rapeseed cake and meal by microbial fermentation

open access: yesZhongguo youzhi
菜籽饼粕营养丰富,但含抗营养因子。为降低菜籽饼粕中抗营养因子,提高菜籽饼粕的利用率,促进其规模化开发利用,介绍了菜籽饼粕中的营养物质、抗营养因子含量,并从单菌发酵、混菌发酵、菌酶协同发酵等发酵菌株,以及液态发酵和固态发酵、一步发酵和分步发酵等发酵工艺方面综述了菜籽饼粕抗营养因子降解的研究进展,探讨了发酵前后菜籽饼粕营养特性的变化,展望了未来菜籽饼粕微生物发酵技术的研究方向。微生物发酵技术可显著降低菜籽饼粕中的抗营养因子,提高其饲用价值,具有广阔的发展空间。今后应从加强宣传推广、选育性能优越的菌株 ...
张寒1,郑竟成1,2,罗质1,3,何东平1,3,雷芬芬1,3,陈东1,2,洪坤强1,2 ZHANG Han1, ZHENG Jingcheng1,2, LUO Zhi1,3, HE Dongping1,3, LEI Fenfen1,3, CHEN Dong1,2, HONG Kunqiang1,2
doaj   +1 more source

Different metabolomic responses of grass carp (Ctenopharyngodon idellus) to dietary tannin and rapeseed meal

open access: yesAquaculture and Fisheries, 2022
In order to study the metabolomic responses of rapeseed meal on grass carp and the role that tannin plays in those responses, grass carp were fed four diets for an eight week trial.
Jingting Yao   +4 more
doaj  

MealRec$^+$: A Meal Recommendation Dataset with Meal-Course Affiliation for Personalization and Healthiness [PDF]

open access: yesarXiv
Meal recommendation, as a typical health-related recommendation task, contains complex relationships between users, courses, and meals. Among them, meal-course affiliation associates user-meal and user-course interactions. However, an extensive literature review demonstrates that there is a lack of publicly available meal recommendation datasets ...
arxiv  

MEAL: Multi-Model Ensemble via Adversarial Learning [PDF]

open access: yesarXiv, 2018
Often the best performing deep neural models are ensembles of multiple base-level networks. Unfortunately, the space required to store these many networks, and the time required to execute them at test-time, prohibits their use in applications where test sets are large (e.g., ImageNet).
arxiv  

Choline Concentration and Availability in Rapeseed Meal

open access: yesPoultry Science, 1980
Abstract Three rapeseed meals were analyzed and found to contain 4650, 5060, and 5720 mg choline per kilogram, respectively. Three broiler diets formulated with 20% of the respective rapeseed meals, and each containing in excess of 1500 mg choline per kilogram, did not promote as rapid growth as did a control soybean meal diet containing 1000 mg ...
B. E. March, Carol MacMILLAN
openaire   +2 more sources

UTILIZATION OF RAPESEED MEAL AS A SOURCE OF PROTEIN FOR TURKEYS [PDF]

open access: bronze, 1967
Manon Lécuyer   +3 more
openalex   +1 more source

THE VALUE OF RAPESEED MEAL FOR GROWING PULLETS AND LAYING HENS [PDF]

open access: bronze, 1969
J.D. Summers   +3 more
openalex   +1 more source

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