Results 81 to 90 of about 22,810 (239)
Metabolism of soluble proteins by rumen microorganisms and the influence of condensed tannins on nitrogen solubility and degradation [PDF]
The amino acid requirements of ruminants are met by two sources; microbes leaving the rumen and dietary protein escaping fermentation in the rumen. Much ruminant research has therefore focused on improving amino acid supply to the duodenum by increasing ...
Hedqvist, Helena
core
Abstract Biofumigation with brassica cover crops (BCCs) is gaining momentum in the United States as an ecologically sound alternative to chemical pest suppression in agricultural systems. This review critically evaluates the impacts of Brassica species on soil health, weed suppression, disease mitigation, and control of plant‐parasitic nematodes (PPNs)
Karthik Karuppanan +4 more
wiley +1 more source
Development of a multiplex flow cytometric microsphere immunoassay for mycotoxins and evaluation of its application in feed [PDF]
A multi-mycotoxin immunoassay—using the MultiAnalyte Profiling (xMAP) technology—is developed and evaluated. This technology combines a unique color-coded microsphere suspension array, with a dedicated flow cytometer.
Haasnoot, W. +3 more
core +2 more sources
Rapeseed Meal in Complete Feeds for Dairy Cows
Three complete feeds containing low glucosinolate, low erucic acid rapeseed meal (Cultivar "1788"), high glucosinolate, low erucic acid rapeseed meal (Cultivar "Span"), or soybean meal as protein supplement were evaluated with lactating Holstein cows in a double 3 X 3 Latin square design.
B, Laarveld, D A, Christensen
openaire +2 more sources
The impact of storage on lipid and protein oxidation in soy‐based extrudates with varying oil contents was examined. Therefore, different oxidation markers were measured. In addition, the influence on the secondary structure and protein solubility was also investigated.
Loana Hülsebusch +3 more
wiley +1 more source
Horse beans are used as an example of grain, which have potentials to substitute fish meal in fish feed. After several grinding and fractionation steps it was possible to obtain a protein-rich horse bean fraction with a yield of 19 %.
Hansen, Jonas H., Petersen, Hanne T.
core
Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security
This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman +8 more
wiley +1 more source
IntroductionThis study was carried out to investigate the effects of mixed meal (rapeseed meal, cotton meal, and sunflower meal) replacement soybean meal on growth performance, nutrient apparent digestibility, serum inflammatory factors and ...
Zhentao He +13 more
doaj +1 more source
The effect of feed composition on the sensory quality of organic rainbow trout during ice storage [PDF]
The aim of this work was to study whether the type of protein and lipid source in feed for organic Rainbow trout (Onchorhynchus mykiss) influenced the sensory quality.
Baron, Caroline +4 more
core
Abstract White Mountain × Hubbard broiler chickens were fed one of five rations: a soybean meal control ration (SBM), a 10% Tower rapeseed meal ration (RSM), a Tower RSM ration with 2.5% rapeseed screenings meal (RSM + 2.5 RSSM), a Tower RSM ration with 5% rapeseed screenings meal (RSM + 5 RSSM), or a Tower RSM ration with 10% rapeseed screenings ...
Z.J. HAWRYSH +3 more
openaire +1 more source

