Results 121 to 130 of about 60,203,625 (151)

Accelerated oxidative aging tests for white wines: First correlation between physico-chemical and sensory oxidation responses. [PDF]

Food Chem X
Romanet R, Ballester J, Mallard J, D Gougeon R, Nikolantonaki M.   +4 more
europepmc   +1 more source

Characterizing the odor of New Zealand native plants using sensory analysis and gas chromatography-mass spectrometry. [PDF]

J Food Sci
Hutchings SC, Deb-Choudhury S, Subbaraj AK, Guerrero L, Torrico DD, Ham EE, Realini CE.   +6 more
europepmc   +1 more source

Influence of Juiciness on <i>In Vivo</i> Aroma Release and Perception of Plant-Based Meat Analogue and Beef Patties. [PDF]

J Agric Food Chem
Brouwer R, Zhang Y, Scholten E, Forde CG, Stieger M.   +4 more
europepmc   +1 more source

Advances and Challenges in Sensory Evaluation of Food: Bridging Traditional Methods With Digital Innovation for Sustainable Food Systems. [PDF]

J Texture Stud
Nabi MHB, Arnab AH, Islam N, Ahmad I, Zzaman W.   +4 more
europepmc   +1 more source

Broadly Sourced Alternative Proteins Alter Muscle Metabolome While Maintaining Sensory Quality in Rainbow Trout (<i>Oncorhynchus mykiss</i>). [PDF]

J Agric Food Chem
Gunnarsson P, Eriksson Röhnisch H, Mihnea M, Vidakovic A, Langeland M, Kiessling A, Dicksved J.   +6 more
europepmc   +1 more source

Shortcomings of the controlled foreign company legislation concerning foreign tax refund systems. [PDF]

PLoS One
Kollruss T.
europepmc   +1 more source

Modeling of gene regulatory networks: an annotated glossary. [PDF]

Trends Plant Sci
Singh Yadav A, Russell NJ, Hernández AI, Petlewski AR, Johnson AR, Grinage AD, Banuna B, Guan CJ, Mahood EH, Younkin GC, Thomas HR, Phillips HR, Harline K, Flasco M, Miller MB, Scinto-Madonich NJ, Szeluga NM, Mendoza PN, Formosa-Jordan P, Roeder AHK.   +19 more
europepmc   +1 more source

Baru Almond Beverage (<i>Baruccino</i>) with Different Sweeteners: Nutritional and Physical Properties and Exploration of Sensory and Non-Sensory Perceptions. [PDF]

Foods
Batista LF, Ribeiro RA, Ferreira JDS, Ramos LCDS, Pires ACDS, Vidigal MCTR.   +5 more
europepmc   +1 more source

Integrating Eye Tracking and Self-Report for Sensory-Emotion Evaluation of Red Bean and Coix Seed Water: A Complementary Validation Framework. [PDF]

Foods
Zhang H, Zhao Y, Hao Y, Leng X, Huang Y.
europepmc   +1 more source