Results 121 to 130 of about 2,305 (169)

Gut Microbiota Composition in Rats Consuming Sucralose or Rebaudioside A at Recommended Doses Under Two Dietary Interventions. [PDF]

open access: yesMetabolites
Ramos-García M   +10 more
europepmc   +1 more source

Impact of non-nutritive sweeteners on bacterial quorum sensing and phenotypic expression: implications for gut microbiome dynamics. [PDF]

open access: yesGut Microbiome (Camb)
Watawana M   +8 more
europepmc   +1 more source

Scientific opinion on the extension of the authorisation of use of the food additive steviol glycosides (E 960a-d) and the modification of the acceptable daily intake (ADI) for steviol. [PDF]

open access: yesEFSA J
EFSA Panel on Food Additives and Flavourings (FAF)   +29 more
europepmc   +1 more source

Characterization of <i>Sr</i>UGT76G4 reveals a key residue for regioselectivity and efficient Reb M synthesis. [PDF]

open access: yesProc Natl Acad Sci U S A
Wang Y   +8 more
europepmc   +1 more source

Influence of Certain Natural Bioactive Compounds on Glycemic Control: A Narrative Review. [PDF]

open access: yesNutrients
Pelczyńska M   +6 more
europepmc   +1 more source

The Chemistry on Diterpenoids in 1977. Part-II [PDF]

open access: yes, 1979
Fuji, Kaoru   +3 more
core  

キク科ステビア属植物成分の化学的研究 [PDF]

open access: yes
コウダ, ヒロシ, 神田, 博史
core  

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