Results 241 to 250 of about 192,816 (305)

Policy Progress in Using Economic Policy Instruments to Improve Nutrition: Challenges and Opportunities

Health Economics, EarlyView.
ABSTRACT Economic policy can be a powerful instrument to influence food environments and support improved diets and health. Over the past 20 years, the use of fiscal policy to improve diets has increased dramatically. This paper reviews the trajectory of policy change, and explores the ways in which research has informed three different dimensions of ...
Anne Marie Thow
wiley   +1 more source

SlERF-RD1 acts as a developmental coordinator integrating plant canopy architecture and the ethylene-mediated ripening cascade in tomato. [PDF]

Plant Cell Rep
Aydoğdu S, Yerlikaya BA, Yerlikaya S, Aydın A, Kavas M.   +4 more
europepmc   +1 more source

Beyond Tobacco Prevention: The Effects of Tobacco 21 Laws on Young Adults' Body Weight

Health Economics, EarlyView.
ABSTRACT Tobacco 21 (T21) laws effectively reduce youth tobacco use by preventing initiation. This study examines their impact on body weight among young adults aged 18–20. Using 2009–2019 Behavioral Risk Factor Surveillance System data and a two‐way fixed‐effects difference‐in‐differences (DID) design, we find limited evidence of broad weight changes ...
Qihua Qiu, Jaesang Sung
wiley   +1 more source

Malate matters: disrupting bacterial-type phosphoenolpyruvate carboxylase (BTPC) rewires tomato fruit development. [PDF]

Plant Physiol
Martínez Rivas FJ, Smith MA, Zangishei Z, Alseekh S, Usadel B, Plaxton WC, Fernie AR.   +6 more
europepmc   +1 more source

Poor Diet and Oral Cavity Cancer Risk in Smoking and Non‐Smoking Men and Women: An Analysis of Three US Cohorts

Head &Neck, EarlyView.
ABSTRACT Introduction Oral cavity cancer (OCC) incidence is rising among non‐smokers and younger individuals without traditional risk factors. While carcinogenic exposures such as tobacco and alcohol are well studied, the association between unhealthy dietary patterns and OCC has been minimally explored.
Mateo Useche, Luis Gomez‐Castillo, Kara Cushing‐Haugen, Rocco Ferrandino, Neal Futran, Emily Marchiano, Cristina P. Rodriguez, Holly R. Harris, Brittany Barber   +8 more
wiley   +1 more source

Causal effects of 32 eating habits on ischemic stroke risk and post-stroke functional outcome: A Mendelian randomization study. [PDF]

J Int Med Res
Xu X, Zang X, Liu H, Zhang X, Yu N, Wang W, Han L, Chen C, Chen F.   +8 more
europepmc   +1 more source

Associations of Outdoor Air Pollution With Incidence of Cancers Other Than Lung Cancer in a Large US Prospective Cohort

International Journal of Cancer, EarlyView.
Associations between outdoor air pollution and cancers other than lung cancer remain unclear, particularly in the context of tobacco use. Here, the authors assessed possible links between ambient air pollutant exposure and incidence of 20 non‐lung cancers among adults followed over a 25‐year period in the United States.
W. Ryan Diver, Lauren R. Teras, Emily L. Deubler, Alpa V. Patel, Michelle C. Turner   +4 more
wiley   +1 more source

Linking Soil-Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products. [PDF]

Foods
Rusu M, Cara IG, Motrescu I, Stoica F, Țopa DC, Jităreanu G.   +5 more
europepmc   +1 more source

Derivation and Validation of a Predictive Model for Advanced Colorectal Neoplasia Among Average‐Risk Adults in China

International Journal of Cancer, EarlyView.
Efficient pre‐colonoscopy risk stratification tools are needed, especially in China. Using multicenter colorectal cancer screening data from Shandong Province, the authors developed and validated a risk prediction model for advanced colorectal neoplasia in asymptomatic individuals using sociodemographic characteristics, lifestyle factors, and medical ...
Yan Liu, Yanxiu Liu, Yukun Feng, Boyu Liu, Wenxuan Yan, Nan Zhang, Youhua Lu   +6 more
wiley   +1 more source

Enhanced color stability in blueberry-grape blended fruit wines: Insight into synergistic copigmentation of epigallocatechin gallate and ferulic acid. [PDF]

Food Chem X
Wang Y, Xia WB, Zhu Y, Bian C, Yang XH, Wang XY, Xu S, Zhu ZG, Xu ZQ, Lu XB, Zhang HW, Gao XL.   +11 more
europepmc   +1 more source