Results 1 to 10 of about 136,412 (262)

The Effectiveness of Red Fruit Oil (Pandanus conideus Lamk.) Emulgel on the Acceleration of the Incision Wound Healing Process

Majalah Obat Tradisional, 2022
Incision wounds have a fairly high prevalence in Indonesia. Chemical treatment of incision wounds has adverse side effects, therefore alternative treatment with natural ingredients is needed, namely using red fruit oil as the basic ingredient.
Fidia Rizkiah Inayatilah, Abdul Malik Guhir, Ria Ramadhani Dwi Atmaja   +2 more
doaj   +5 more sources

Synthesis of Red Fruit Oil (Pandanus Conoideus) Emulsion with Tween 80 Surfactant and Alginate Co-Surfactant

Jurnal Teknik Kimia dan Lingkungan
Red fruit (pandanus conoideus) is one of the natural biological resources that contains lipid compounds that are beneficial and important for health. However, the content of red fruit oil components is sensitive to oxygen, light, and heat, so it impacts ...
Nita Indriyani, Layli Putri Ramadhani, Nirmalani Muzdalifah, Amalia Puspita Sari, F. Fathurrahman   +4 more
doaj   +3 more sources

Effect of Red Fruit Oil on Ovarian Follicles Development in Rat Exposed to Cigarette Smoke

Biosaintifika: Journal of Biology & Biology Education, 2018
Red fruit oil (Pandanus conoideus Lam) contains active substances in the form of alpha-tocopherol, beta-carotene and unsaturated fatty acids that can potentially be antioxidants. This study aims to examine the effect of red fruit oil (Pandanus conoideus)
Isrotun Ngesti Utami, Enny Yusuf Yuniwarti, Tyas Rini Saraswati   +2 more
doaj   +3 more sources

The Effects of Activated Carbon and Bentonite on Physicochemical Characterization of Red Fruit Oil (Pandanus conoideus Lam)

Journal of Food and Pharmaceutical Sciences
This research aims to see the quality of red fruit oil (RFO) before and after being treated with activated carbon and bentonite. The quality of red fruit oil can be seen from the analysis of physicochemical characterization determination, which includes ...
Mustika Erlinaningrum, Abdul Rohman, Agustina Ari Murti Budi Hastuti   +2 more
doaj   +4 more sources

Red fruit (Pandanus conoideus L.) oil enhances antioxidant status and meat quality in broiler without compromising productivity

Poultry Science
Red fruit (Pandanus conoideus L.) oil contains high antioxidants to prevent oxidative stress in broilers. This study aimed to evaluate the effect of dietary supplementation with red fruit extract on productivity, blood biochemicals, intestinal ...
Nofriansyah Nofriansyah, Asih Kurniawati, Muhsin Al Anas   +2 more
doaj   +4 more sources

DETERMINATION OF ANTIOXIDANT ACTIVITY IN OIL AND RED FRUIT JUICE (Pandanus conoideus Lamk) WITH DPPH METHOD

Al-Ulum
Antioxidant compounds play an essential role in health because they can reduce the risk of chronic diseases such as cancer and coronary heart disease. This study analyzed the antioxidant activity of red fruit oil and juice.
Ees Aisyah Al failah, Rizki Febriyanti, Wilda Amananti   +2 more
doaj   +3 more sources

The Effect of Red Fruit Oil (Pandanus conoideus) to the Histophysiology of Rat (Rattus norvegicus) Liver Exposed to Cigarette Smoke

Biosaintifika: Journal of Biology & Biology Education, 2018
Free radicals in cigarette smoke may interfere the balanced of body molecules and cause the damage of hepatic cells. This issues may be prevented by using red fruit oil (Pandanus conoideus L) due to its antioxidant content.
Albertina Dhiu Kio, Tyas Rini Saraswati, Enny Yusuf Wachidah Yuniwarti   +2 more
doaj   +4 more sources

The Comparison of Cooking Loss, Microbial and Sensory Quality of Patty Burger Using Red Fruit Oil and Virgin Coconut Oil as Fat Replacer

Jurnal Ilmu dan Teknologi Hasil Ternak
The patties formula generally uses animal fat, the presence of fat can reconstruct the texture of the product, add a distinctive taste and provide a sense of juiciness (mouthfeel) but by this composition patty burgers are included in the unhealthy food ...
Selvia Tharukliling, Jacob.J. Lawalata
doaj   +3 more sources

The effect of red fruit oil (Pandanus conoideus Lamk.) emulgel on angiogenesis and collagen density in incisive wound healing in mice (Mus musculus). [PDF]

J Adv Pharm Technol Res, 2023
Pandanus conoideus Lamk. or commonly known as red fruit oil (RFO) can be used to accelerate wound healing because it contains tocopherols, carotenoids, oleic acid, linoleic acid, and linolenic acid.
Atmaja RRD, Annadiyah VK, Thoyyibah M, Maimunah S, Ma'arif B, Mutiah R, Budi IM, Amiruddin M, Inayatilah FR.   +8 more
europepmc   +2 more sources

FORMULATION OF RED FRUIT OIL NANOEMULSION USING SUCROSE PALMITATE

International Journal of Applied Pharmaceutics, 2022
Objective: Red fruit (Pandanus conoideus) is an endemic plant in the Papua region, Indonesia, and is reported to be very rich in carotenoids (pro-vitamin A), tocopherols (vitamin E), and unsaturated fatty acids.
Mahdi Jufri, R. Iswandana, D. A. Wardani, S. Malik   +3 more
semanticscholar   +2 more sources