Results 31 to 40 of about 43,968 (279)

Aluminum Pillared Clay (Al-PILC) for Adsorption of Dyes in Red Fruit Oil

Jurnal Kimia Sains dan Aplikasi, 2021
Red fruit oil contains carotene, which is dark orange, so it is not very popular. Therefore, it is necessary to reduce the intensity of the color. Yesterday, in this study, the synthesis and characterization of Al-pillared clay (Al-PILC) from light and heavy clay fractions were carried out. The absorption capacity of red fruit carotene dyes was studied.
Sholihah Novitasari, Sriatun Sriatun, Taslimah Taslimah   +2 more
openaire   +3 more sources

Konsentrasi dan Motilitas Spermatozoa Ayam Kampung (Gallus domesticus) dalam Pengencer Ringer Laktat Yang Diberi Tambahan Minyak Buah Merah (Pandanus conoideus Lam)

Jurnal Ilmu Peternakan dan Veteriner Tropis, 2019
Red fruit oil is a red fruit extraction product (Pandanus conoideus Lam) containing a lot of antioxidants such as carotenoids, tocopherols as well as unsaturated fatty acids such as oleic acid, linoleic acid, linolenic acid and decanoic acid which is ...
Mei Isnaeni, O R Faidiban, Angelina Novita Tethool   +2 more
doaj   +3 more sources

The Effectiveness of Adding Red Fruit Oil (Pandanus conoideus Lamk.) into Ethanol Extract of Temulawak rhizome (Curcuma xanthorrhiza Roxb.) as Antioxidant

Jurnal Kimia Sains dan Aplikasi, 2020
Curcuma xanthorrhiza Roxb (temulawak) is a native Indonesian plant; ethnobotanically, it can facilitate breast milk, body fresheners, stomach lozenges, and seizure medications.
Sari Purbaya, Lilis Siti Aisyah, Dona Nopitasari   +2 more
doaj   +1 more source

Carotenoid content of five accessions red fruit (Pandanus conoideus Lam.) oil

IOP Conference Series: Earth and Environmental Science, 2020
Abstract Red fruit (Pandanus conoideus Lam.) is a plant native to Papua, Indonesia. The extracted oil of red fruit has been known to possess potential medical properties, including anti-inflammatory, anti-tumor, and anti-diabetic.
D Wulansari, A H Wawo, A Agusta
openaire   +1 more source

Potential of red fruit oil (Pandanus conoideus Lam.) as an antioxidant active packaging: A review

IOP Conference Series: Earth and Environmental Science, 2021
AbstractThe active packaging system is a food packaging system that is continuously developed to produce safe, healthy, and quality food products for consumers. The addition of antioxidants in packaging is one of the innovations in active packaging technology.
M S Sirait, E Warsiki, D Setyaningsih
openaire   +1 more source

EFFECT OF RED FRUIT OIL ON MALONDIALDEHYDE LEVEL AT MAXIMUM PHYSICAL ACTIVITY [PDF]

ACCELERATING THE ACHIEVEMENT OF SUSTAINABLE DEVELOPMENT GOALS FOR THE IMPROVEMENT AND EQUITABLE DISTRIBUTION OF POPULATION HEALTH, 2016
BACKGROUND: Maximum physical activity can produce an imbalance between reactive oxygen species and antioxidants, which may lead to tissue injury and fatigue. Malondialdehyde (MDA) is an organic compound with the formula CH2(CHO)2, and a byproduct of lipid metabolism in the body.
openaire   +1 more source

Pengaruh jenis pengemulsi terhadap karakteristik fisik, total karotenoid dan sifat organoleptik mayones dari minyak buah merah (Pandanus conoideus Lamk.) degumming

Agrointek, 2023
Mayonnaise is an emulsion product consisting of oil, water and other ingredients which affect its stability. Improving the stability of mayonnaise can be done by using emulsifiers and stabilizers.
Yunita Fransisca, Budi Santoso, Zita Letviany Sarungallo   +2 more
doaj   +1 more source

DETERIORATION KINETICS OF NEUTRALIZED RED FRUIT (Pandanus conoideus L.) OIL DURING STORAGE

Jurnal Teknologi, 2023
This study’s goal was to obtain a kinetics model of neutralized red fruit oil (NRFO) quality change during storage.  The NRFO was stored in dark bottles at 60 °C, 75 °C and 90 °C for ± 15 days to evaluate the quality. The results showed that the quality of NRFO decreased along with the increase in temperature and storage time. This was indicated by
Zita Letviany Sarungallo, Budi Santoso, Yuyun Yuanita Digna Letsoin, Indah Epriliati   +3 more
openaire   +1 more source

Encapsulation of Basil Essential Oil by Paste Method and Combined Application with Mechanical Trap for Oriental Fruit Fly Control

Insects, 2021
In this work, the chemical compositions of basils oils, including those of lemon basil, white holy basil, Thai basil, tree basil and red holy basil, were analysed. Methyl eugenol was detected in all types of basils.
Tibet Tangpao, Patcharin Krutmuang, Wilawan Kumpoun, Pensak Jantrawut, Tonapha Pusadee, Ratchadawan Cheewangkoon, Sarana Rose Sommano, Bajaree Chuttong   +7 more
doaj   +1 more source

Pengolahan dan Pemanfaatan Buah Merah dalam Upaya Pengentasan Kemiskinan

Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement), 2019
Processing and utilization program of red fruit in Yiwika Village are based on the reality that the people of Yiwika Village still cannot escape from the poverty. One of the great untapped potentials in Yiwika Village is the red fruit.
Bhaskara Anggarda Gathot Subrata, Agus Sumaryadi, Girinius Wenda   +2 more
doaj   +1 more source