Results 41 to 50 of about 43,968 (279)

Fatty acids composition of selected plant oils obtained from seeds and stones of fruits and their impact on human health

open access: yesJournal of Education, Health and Sport, 2018
Introduction and aim: Oils are usually obtained (by pressing or extraction) from such plant raw materials as rapeseed, sunflower, flax and soy. Currently, there is an increasing interest among consumers of new types of oil obtained from non-traditional ...
Natalia Mikołajczak
doaj   +3 more sources

Object Detection Algorithms for Ripeness Classification of Oil Palm Fresh Fruit Bunch

open access: yesInternational Journal of Technology, 2022
Ripe oil palm fresh fruit bunch allows extraction of high-quality crude palm oil and kernel palm oil. As the fruit ripens, its surface color changes from black (unripe) or dark purple (unripe) to dark red (ripe).
Mohamed Yasser Mohamed Ahmed Mansour   +2 more
doaj   +1 more source

Characterization, biological activities, and authentication of red fruit (Pandanus conoideus Lam) oil

open access: yesFood Research, 2017
Red fruit (Pandanus conoideus Lam) oil (RFO) is one of high value edible oils having many functional advantages for health. P. conoideus is a native plant from Papua province, Republic of Indonesia and Papua New Guinea. RFO is good for diets and served as preventive agents for various diseases such as cancer and coronary disease so that RFO can be ...
Rohman, A., Windarsih, A.
openaire   +2 more sources

Screening of Different Essential Oils Based on Their Physicochemical and Microbiological Properties to Preserve Red Fruits and Improve Their Shelf Life

open access: yesFoods, 2023
Strawberries and raspberries are susceptible to physiological and biological damage. Due to the consumer concern about using pesticides to control fruit rot, recent attention has been drawn to essential oils. Microbiological activity evaluations of different concentrations of tested EOs (cinnamon, clove, bergamot, rosemary and lemon; 10% DMSO-PBS ...
Ziba Najmi   +10 more
openaire   +4 more sources

Effect of heat treatment prior to extraction on the yield and quality of red fruit (Pandanus conoideus) oil

open access: yesFood Research, 2020
The quality of red fruit (Pandanus conoideus) oil (RFO) was strongly influenced by the processing and extraction method. The effect of heat treatment of red fruit using steam pressure at 100, 110 and 120°C during 3-45 mins prior extraction using dry method, againts the oil yield, free fatty acid (FFA), total carotenoids and tocopherols of RFO were ...
Z.L. Sarungallo   +3 more
openaire   +1 more source

Segregation of oil palm fruit ripeness using color sensor [PDF]

open access: yes, 2022
Oil palm is an important industry that has contributed to income and support to the economic sector especially for Malaysia and Indonesia. However, most of the equipment in the oil palm industry is still operated manually. This work developed a system to
Ali, Fara Ashikin   +8 more
core   +1 more source

Bioactive Compounds, Antioxidant Capacity and HMG-CoA Reductase Inhibitory Potential of Red Fruit Oil (Pandanus conoideus Lam.): An In Silico and In Vitro Study

open access: yesIndonesian Journal of Chemistry
Cardiovascular disease, the leading cause of death worldwide, can result from dyslipidemia's ability to promote atherosclerosis. Therefore, it is important to address this issue by utilizing local food sources, such as red fruit oil, an endemic fruit ...
Ribka Tande   +4 more
doaj   +1 more source

Teratogenic test of Pandanus conoideus var. yellow fruit extract to development of rat embryo (Rattus norvegicus) [PDF]

open access: yes, 2010
Muna L, Astirin OP, Sugiyarto. 2010. Uji teratogenik ekstrak Pandanus conoideus varietas buah kuning terhadap perkembangan embrio tikus putih (Rattus norvegicus). Nusantara Bioscience 2: 126-134.
ASTIRIN, OKID PARAMA   +2 more
core  

Sustainable Electrochemical Synthesis of High‐Quality MXenes: Mechanistic Insights, Applications, Challenges, and Technological Prospects

open access: yesAdvanced Functional Materials, EarlyView.
Electrochemical etching provides an eco‐friendly alternative to hazardous HF methods for MXene production. This approach facilitates the selective isolation of the A‐layer from MAX phases with tunable surface terminations. Controlling voltage, electrolytes, temperature, and duration enables the optimal structural integrity. Nevertheless, existing scale
Jagdeep Singh   +4 more
wiley   +1 more source

The potential of red fruit oil emulgel (Pandanus conoideus Lamk.) in accelerate the proliferation phase of rat incision wound healing [PDF]

open access: yes
The plant known as Red fruit oil (Pandanus conoideus Lamk.) has the ability to accelerate wound healing. Red fruit oil contains compounds that are active in the healing process of incisional wounds, including tocopherols, carotenoids, oleic acid ...
Atmaja, Ria Ramadhani Dwi   +4 more
core   +1 more source

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