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Authentication Analysis of Red Fruit (Pandanus Conoideus Lam) Oil Using
Phytochemical Analysis, 2011 ABSTRACTIntroductionRed fruit (Pandanus conoideus Lam) is endemic plant of Papua, Indonesia and Papua New Guinea. The price of its oil (red fruit oil, RFO) is 10–15 times higher than that of common vegetable oils; consequently, RFO is subjected to adulteration with lower price oils.
Abdul Rohman, +2 more
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Jurnal Entomologi Indonesia, 2018 Chili peppers (Capsicum annuum), in their many varieties, constitute a culturally and economically important horticultural crop in a number of countries. The Indonesian cayenne large red chili (Capsicum annuum var.
Yusup Hidayat +2 more
doaj +2 more sources
Universa Medicina, 2016 BACKGROUND Lead is able to pass through the placental barrier and interfere with fetal development. Red fruit has high antioxidant activity, due to carotenoids (pro-vitamin A), tocopherols (vitamin E) and unsaturated fatty acids.
Portia Sumarsono +2 more
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Jurnal Ilmu dan Teknologi Hasil TernakThe patties formula generally uses animal fat, the presence of fat can reconstruct the texture of the product, add a distinctive taste and provide a sense of juiciness (mouthfeel) but by this composition patty burgers are included in the unhealthy food ...
Selvia Tharukliling, Jacob.J. Lawalata
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Alginate modification using n-butanol for red fruit (Pandanus conoideus) oil encapsulation
Peer ...
Wardhani, Dyah Hesti +8 more
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Vapour Application of Sage Essential Oil Maintain Tomato Fruit Quality in Breaker and Red Ripening Stages [PDF]
Plants, 2021 Consumers seek safe, high-nutritional-value products, and therefore maintaining fresh produce quality is a fundamental goal in the food industry. In an effort to eliminate chemical-based sanitizing agents, there has been a shift in recent decades toward the usage of eco-friendly, natural solutions (e.g., essential oils-EOs).
Antonios Chrysargyris +3 more
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Formulation and physical stability test of red fruit oil (Pandanus conoideus Lam.) emulgel using carbopol 940 base as wound treatment [PDF]
, 2022 Red fruit ( Lam.) contains high levels of fatty acids, α-tocopherol, and β-carotene which can accelerate wound healing. Red fruit oil (RFO) is formulated as an emulgel because it is comfortable to use, has high penetration, and has a low risk of ...
Atmaja, Ria Ramadhani Dwi +5 more
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Fruit characterization of high oil content avocado varieties
Scientia Agricola, 2002 To expand the data bank on avocado (Persea americana Mill.) varieties all over the world, and to select good varieties for commercial or improving purposes, a partial fruit characterization of 13 high oil content (11.23-18.80%) was performed.
Vicente Manuel Gómez-López
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BIO Web of ConferencesThis study aimed to evaluate the antibacterial potential of a self-nanoemulsifying drug delivery system (SNEDDS) containing red fruit oil (RFO). Antimicrobial assays against Escherichia coli, Salmonella typhimurium, and Lactobacillus acidophilus ...
Abdul Rahman Ollong +5 more
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The Effect of Red Fruit Oil on Maximum Physical Activity on Leukocyte Counts
Formosa Journal of Science and Technology, 2023 The purpose of this study was to determine the effect of giving red fruit oil on maximum physical activity and the number of leukocytes. This type of research is quasi-experimental with a randomized pretest and posttest design. The sample for this research is 10 (ten) people who are students of the Sports Science Study Program at the Faculty of Sports ...
Yohanis Manfred Mandosir +2 more
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