Results 21 to 30 of about 373,967 (292)
Carotenoid content of five accessions red fruit (Pandanus conoideus Lam.) oil
Abstract Red fruit (Pandanus conoideus Lam.) is a plant native to Papua, Indonesia. The extracted oil of red fruit has been known to possess potential medical properties, including anti-inflammatory, anti-tumor, and anti-diabetic.
D Wulansari, A H Wawo, A Agusta
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Influence of fruit color on the oil quality and seed germination of Idesia polycarpa Maxim.
: The aim of this study was to investigate the effects of Idesia polycarpa fruit blackening on fruit and seed morphological characteristics, oil content, fatty acid content, seed germination rate and physiological properties.
Lisha Fang +5 more
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DETERIORATION KINETICS OF NEUTRALIZED RED FRUIT (Pandanus conoideus L.) OIL DURING STORAGE
This study’s goal was to obtain a kinetics model of neutralized red fruit oil (NRFO) quality change during storage. The NRFO was stored in dark bottles at 60 °C, 75 °C and 90 °C for ± 15 days to evaluate the quality. The results showed that the quality of NRFO decreased along with the increase in temperature and storage time. This was indicated by
Zita Letviany Sarungallo +3 more
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Background: There is an increase in pollution in the environment, and plumb is one of them. Exposure to plumbum is known to induce excessive production of Reactive Oxygen Species (ROS) and result in oxidative stress at the cellular level.
Lina Aderia Putri +2 more
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Curcuma xanthorrhiza Roxb (temulawak) is a native Indonesian plant; ethnobotanically, it can facilitate breast milk, body fresheners, stomach lozenges, and seizure medications.
Sari Purbaya +2 more
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Seasonal variation of fatty and essential oil in terebinth (Pistacia terebinthus L.) fruit
A member of Anacardiaceae family, terebinth (Pistacia terebinthus L.) is a perennial tree that is evergreen. Terebinth is spread on a very wide area in Turkey, from the Mediterranean costs to South-Eastern Anatolia.
Memet INAN
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arotenoid and Moisture Stability of Red Fruit (Pandanus conoideus) Oil Powder during Storage
The aim of this study was to evaluate the carotenoid and moisture stability of spray-dried and freeze-dried red fruit oil with different wall materials during storage. Red fruit emulsion was prepared by mixing sodium caseinate, maltodextrin and whey protein isolate in different ratios (1:0 (MW1), 3:1 (MW2), 1:3 (MW3) and 0:1 (MW4)), water, and red ...
Desak Putu Ariska Pradnya Dewi +5 more
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The Effect of Red Fruit Oil on Maximum Physical Activity on Leukocyte Counts
The purpose of this study was to determine the effect of giving red fruit oil on maximum physical activity and the number of leukocytes. This type of research is quasi-experimental with a randomized pretest and posttest design. The sample for this research is 10 (ten) people who are students of the Sports Science Study Program at the Faculty of Sports ...
Yohanis Manfred Mandosir +2 more
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Growing apple (Malus domestica) under tropical mountain climate conditions in Northern Ethiopia [PDF]
Lack of effective chilling during the dormant season is one of the major problems when apples are growing under a tropical climate. We evaluated the response of different apple cultivars (Golden Delicious, Gala, Fuji, Granny Smith and Jonagold) grown on ...
ALEMTSEHAY TSEGAY +23 more
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Mayonnaise is an emulsion product consisting of oil, water and other ingredients which affect its stability. Improving the stability of mayonnaise can be done by using emulsifiers and stabilizers.
Yunita Fransisca +2 more
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