Results 211 to 220 of about 4,333,578 (230)

The effect of red yeast rice () in dyslipidemia and other disorders

Complementary Therapies in Medicine, 2012
Shaker A Mousa
exaly  

Identification and chemical profiling of monacolins in red yeast rice using high-performance liquid chromatography with photodiode array detector and mass spectrometry

Journal of Pharmaceutical and Biomedical Analysis, 2004
Zhengtao Wang, Yong-Guo Li
exaly  

Stable isotope ratio analysis for authentication of red yeast rice

Talanta, 2017
Matteo Perini, Federica Camin
exaly  

Journal of Asian Natural Products Research

Journal of Asian Natural Products Research, 2009
Wen-Cai Ye, Xiaoqi Zhang
exaly  

Azithromycin/red yeast rice interaction

Reactions Weekly, 2010
openaire   +1 more source

Hypolipidemic and anti-atherogenic effects of long-term Cholestin (-fermented rice, red yeast rice) in cholesterol fed rabbits

Journal of Nutritional Biochemistry, 2003
Yinye Wang
exaly  

Variability in strength of red yeast rice supplements purchased from mainstream retailers.

European Journal of Preventive Cardiology, 2017
Ikhlas A Khan, Bharathi Avula, Pieter Cohen   +2 more
exaly  

PROUDUCTON OF RED YEAST RICE BY Monascus Purpureus

Journal of Agricultural Chemistry and Biotechnology, 2006
S.M. Abd-El All, Samia Moharram, N.G. Mohamad, PH. Ahmed   +3 more
openaire   +1 more source

Natural occurrence of citrinin in widely consumed traditional Chinese food red yeast rice, medicinal plants and their related products

Food Chemistry, 2012
Zhen Ou-Yang, Mei-Hua Yang
exaly  

COMPOSITIONS COMPRISING RED YEAST RICE

2023
GELFI ELENA, MOSCONI MANUEL, ZANARDI ANDREA   +2 more
openaire   +1 more source