Results 241 to 250 of about 744,098 (299)

Associations between historical redlining and BMI: Potential indirect pathways through neighborhood socioeconomic and environment factors and their associated lifestyle behaviors in CARDIA. [PDF]

Health Place
Richardson AS, Dubowitz T, Ye F, Beyer KMM, Zhou Y, Kershaw KN, Duck W, Beckman R, Shikany JM, Kiefe CI.   +9 more
europepmc   +1 more source

Food Allergy Knowledge, Attitudes, and Practices Among Restaurant's Staff in Bangladesh: A Structural Modeling Approach. [PDF]

Food Sci Nutr
Roy N, Imran SM, Debnath SC, Adib AA, Sultana S, Mahmud S, Rashid R, Hossain E, Islam F, Biswas KK.   +9 more
europepmc   +1 more source

The Relationship between Perceived Food Environment and Glycemic Control Among Malaysian Diabetic Patients. [PDF]

Int J Prev Med
Berahim AS, Rohana AJ, Yaacob NM, Yeop R.   +3 more
europepmc   +1 more source

Prevalence and factors associated with regular fast-food consumption among adults in the UAE: a cross-sectional study. [PDF]

Public Health Nutr
Al Rajabi A, Hijazi R, Kennedy LA.
europepmc   +1 more source

Summer Thigh Eruption: An Unusual Case of Localized Dermatitis: A Quiz.

Acta Derm Venereol
Ayeb S, Bouderbala Y, Dereure O, Gaila A, Raison-Peyron N.   +4 more
europepmc   +1 more source

Ecolabels and the Healthfulness and Carbon Footprint of Restaurant Meal Selections: A Randomized Clinical Trial.

JAMA Netw Open
Grummon AH, Zeitlin AB, Lee CJY, Collis C, Cleveland LP, Musicus AA, Petimar J.   +6 more
europepmc   +1 more source

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Restaurants.

Hall's journal of health
The study of restaurants—businesses where food and drink are made and served to customers—is robust and interdisciplinary, reflecting the wide-ranging social, economic, and cultural implications restaurants have in society at large. While modern restaurants are fundamentally market driven establishments, they are also distinctive and sometimes ...
Angela Lee-Smith, Jongoh Eun, Susan Strauss   +2 more
  +7 more sources

La restauration des frontons éginètes. Restauration thorvaldsenienne ou restauration néoclassique ?

Histoire de l'art, 2011
The restoration of the Aeginetan pediments. Thorvaldsian or neoclassical restoration ? The marble pediments of Athena Aphaea’s temple at Aegina preserved in the Glyptothek in Munich are a jewel of Archaic Greek art. The history of their discovery in 1811 on the small island of Aegina launched an important chapter in the history of classical ...
openaire   +3 more sources

Restauration der Restauration?

1970
Herder Korrespondenz, Bd. 33 Nr.
openaire   +1 more source