Results 31 to 40 of about 1,146 (216)

USO DE MATERIALES DE REVESTIMIENTO DE VIVIENDAS PATRIMONIALES EN LA CIUDAD DE CUENCA PARA GENERAR CRITERIOS DE DISEÑO INTERIOR DE RESTAURANTES

open access: yesDaya, 2023
La presente investigación tiene como objetivo principal plantear criterios para la recuperación de técnicas y materiales de revestimientos existentes en el espacio interior de viviendas patrimoniales de la ciudad de Cuenca, para su utilización en el ...
Daniela Estefanía Rengel-Coronel
doaj   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

open access: yesAgribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik   +3 more
wiley   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

open access: yesAgribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

El efecto de los factores psicosociales laborales sobre el estrés y bienestar de trabajadores de restaurantes y bares de México

open access: yesCuadernos de Administración
Los estudios sobre los trabajadores de restaurantes, bares y discotecas son limitados y poco se conoce sobre los factores psicosociales laborales relacionados con el estrés laboral y el bienestar psicológico de estos trabajadores.
Claudia Saldaña Orozco   +4 more
doaj   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

La sostenibilidad como factor determinante en las decisiones y preferencias de los consumidores del sector de la restauración en Barcelona y su área metropolitana

open access: yesDocuments d'Anàlisi Geogràfica
El objetivo principal de este estudio es la realización de un análisis de la sostenibilidad como factor determinante de decisiones y preferencias de los consumidores en restauración.
Óscar Gutiérrez-Aragón   +3 more
doaj   +1 more source

Food Prices and Inflation Expectations in New Zealand

open access: yesAgribusiness, EarlyView.
ABSTRACT Food prices are conspicuous, and spending on food constitutes a considerable share of household expenditure. In this study, we use partially identified Bayesian structural vector autoregression models to analyze the effects of food price shocks on core inflation and 1‐ and 5‐year inflation expectations in New Zealand.
Puneet Vatsa   +2 more
wiley   +1 more source

Análise do posicionamento dos restaurantes de São Paulo estrelados pelo guia Michelin com base nas On-line Travel Reviews (OTRS)

open access: yesRevista Brasileira de Pesquisa em Turismo, 2019
Propósito justificado do tema: A análise dos serviços de restauração vem sendo objeto de diversos estudos no âmbito do turismo e neste trabalho busca analisar o posicionamento dos treze restaurantes estrelados no Guia Michelin 2016 na cidade de São Paulo
Francisco Barbosa do Nascimento Filho   +2 more
doaj   +1 more source

Quantifying Consumer Tradeoffs Across Firm‐Level Strategic Positioning Dimensions: Evidence from US Craft Beer Consumers

open access: yesAgribusiness, EarlyView.
ABSTRACT Strategic positioning becomes increasingly important as markets mature, particularly in consumer‐facing industries that offer similar products, experiential cues, and values‐based messages. This study offers a conceptual model to examine the strategic positioning factors that motivate consumers to visit one local business over another before ...
Aaron J. Staples   +2 more
wiley   +1 more source

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