Results 41 to 50 of about 1,173 (266)

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

open access: yesAgribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak   +2 more
wiley   +1 more source

LOS RESTAURANTES DEL CORAZÓN

open access: yesCasos de Marketing Público y no Lucrativo
SI
Lanero Carrizo, Ana   +3 more
openaire   +4 more sources

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

open access: yesAgribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik   +3 more
wiley   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

open access: yesAgribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Higiene y manipulación de los alimentos en los restaurantes de Playita Mía de la ciudad de Manta

open access: yesRECUS, 2020
La correcta evaluación del proceso de elaboración de un producto gastronómico contribuye a la calidad de los servicios. En el área de Playita Mia, Manta, Ecuador, se observaron deficiencias en el manejo de alimentos e higiene por parte del cliente ...
Emil Viera Manzo   +4 more
doaj   +1 more source

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

Identificação e caracterização dos stakeholders do ramo alimentício: um estudo de caso na cidade de Cascavel - PR

open access: yesSemina: Ciências Sociais e Humanas, 2020
Este estudo teve como objetivo identificar e classificar os stakeholders mais relevantes do ramo de restaurantes na cidade de Cascavel - PR. A pesquisa desenvolveu-se a partir de uma abordagem qualitativa, caracterizada através dos procedimentos como ...
Denize Cavichioli   +2 more
doaj   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Restaurantes y sostenibilidad culinaria: un asunto cultural y estético. El caso del restaurante bogotano Mini-Mal

open access: yesNaturaleza y Sociedad: Desafíos Medioambientales
Este es un artículo de reflexión sobre el papel de los restaurantes en la promoción de sostenibilidad ambiental y cultural. El estudio de caso presentado se centra en la historia de Mini-Mal, un restaurante bogotano precursor de la llamada nueva cocina ...
Ana María Ulloa Garzón
doaj   +1 more source

Food Prices and Inflation Expectations in New Zealand

open access: yesAgribusiness, EarlyView.
ABSTRACT Food prices are conspicuous, and spending on food constitutes a considerable share of household expenditure. In this study, we use partially identified Bayesian structural vector autoregression models to analyze the effects of food price shocks on core inflation and 1‐ and 5‐year inflation expectations in New Zealand.
Puneet Vatsa   +2 more
wiley   +1 more source

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