Results 231 to 240 of about 58,676 (291)

Preliminary Characterization of Monofloral Helianthus annuus L. Bee Pollen Using Advanced Analytical Techniques: A Comparative Study With Polyfloral Pollen

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
This study characterized monofloral sunflower bee pollen using palynological, physicochemical, and metabolomic analyses. LC–MS/MS results revealed significantly higher hyperoside levels in the monofloral pollen. The data obtained support the potential of sunflower pollen in functional food formulations.
Nazlıcan Yıldırım, Yusuf Can Gerçek
wiley   +1 more source

Exploring neuropsychiatric manifestations of vitamin B complex deficiencies. [PDF]

Front Psychiatry
Han A, Almeida L, Anand N, Salloum IM, Kanaan S, Gadad BS, Daher JPL.   +6 more
europepmc   +1 more source

Recovery of Proteins and Bioactive Peptides From Potato Peels

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
This review provides a comprehensive analysis of potato peel proteins and bioactive peptides, highlighting their extraction methods, health benefits, and potential applications in nutraceuticals and functional foods. ABSTRACT Potato peels, a significant byproduct of the potato processing industry, hold immense potential for sustainable utilization due ...
Aytunga Arik Kibar, Özlem Aslan, Halil Dasgin, Emel Önder Fırat, Halil Rıza Avcı, Serhat Koçer, Fatih Tosun   +6 more
wiley   +1 more source

Six-Month Outcomes of Accelerated Corneal Cross-Linking with a Total Dose of 7.2 J/cm2 Using Dextran-Free Riboflavin. [PDF]

Korean J Ophthalmol
Turunç M, Özdemir A, Can E.
europepmc   +1 more source

Food Consumption Among the Adult Men and Women of Bangladesh and Its Adherence to National Food‐Based Dietary Guidelines

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
Among Bangladeshi adults, diets were dominated by cereals and grains, with low intake of dairy, fruits, vegetables, pulses, and animal‐source foods, leading to poor adherence to national dietary guidelines. Energy came largely from carbohydrates, fat intake was insufficient, and although protein intake was mostly adequate, it was primarily plant‐based.
Md. Hafizul Islam, Oumma Halima, Nazma Shaheen   +2 more
wiley   +1 more source

Structure-Guided Design of a Bioactive Covalent Small Molecule Targeting a Riboswitch. [PDF]

J Am Chem Soc
Li C, Yang X, Dickerson KA, Zanon PRA, Springer NA, Wang J, Jia Y, Munshi NC, Batey RT, Disney MD.   +9 more
europepmc   +1 more source

The Effects of Watermelon Juice on Muscle Hypertrophy, Exercise Performance, and Muscle Soreness in Non‐Athlete Men Undergoing Endurance Training: A Randomized Controlled Trial

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
This open‐labelled randomized controlled trial investigates how incorporating watermelon juice into an endurance exercise regimen affects muscle hypertrophy, exercise performance, and muscle soreness. Short supplementation durations and limited dosage exploration have often constrained previous studies.
Mostafa Norouzzadeh, Behrooz Gholami, Melika Samari, Hadi Atarod, Fatemeh Sadat Hosseini‐Baharanchi, Seyedeh Tayebeh Rahideh   +5 more
wiley   +1 more source

Systematic Review Suggests Nutraceuticals Containing Vitamin B2 Could Provide an Alternative Treatment for Paediatric Migraines. [PDF]

Acta Paediatr
Martello E, Aiyelabegan F, Orr J, Wilson E, Morling JR, Kinali M, Joseph T, Koboto D, Dhungana S, Ikechukwu P, Seripenah P, Emery H, Stewart-Evans J, Leonardi-Bee J.   +13 more
europepmc   +1 more source

Betaine Mitigates Paclitaxel‐Induced Hepatotoxicity in Rats by Regulating Oxidative Stress, Inflammation, Apoptosis, and Autophagy

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
This study investigated the protective effect of betaine (BTN) against paclitaxel (PTL)‐induced liver injury in rats. The results showed that betaine reduced PTL‐induced liver injury by improving antioxidant levels, reducing inflammation, apoptosis, and regulating autophagy.
Esmaeel Babaeenezhad, Niloofar Moammer, Marjan Joudaki, Omid Dezfoulian, Sahar Yarahmadi, Seifollah Bahramikia   +5 more
wiley   +1 more source

Riboflavin metabolism shapes FSP1-driven ferroptosis resistance

Skafar V, de Souza I, Ferreira dos Santos A, Porto Freitas F, Chen Z, Donate M, Nepachalovich P, Ghosh B, Tschuck J, Mathur A, Ferreira Nunes Alves A, Buhr J, Aponte-Santamaría C, Schmitz W, Eilers M, Ubellacker J, Elling U, Augustin HG, Hadian K, Meierjohann S, Proneth B, Conrad M, Fedorova M, Alborzinia H, Friedmann Angeli JP.   +24 more
europepmc   +1 more source