Results 121 to 130 of about 572,995 (205)
The Rice Thresher, Vol. 100, No. 2, Ed. 1 Wednesday, September 2, 2015
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
The Rice Thresher, Vol. 104, No. 2, Ed. 1 Wednesday, September 4, 2019
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
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An autoclaving procedure was developed to produce stable rice bran from two local paddy varieties IR 64 and Cisadane Muncul. The stable rice bran showed no significant increase in free fatty acid content for 144 hours at 37oC.
Evy Damayanthi
doaj
The Rice Thresher, Vol. 99, No. 22, Ed. 1 Wednesday, March 18, 2015
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
The Rice Thresher, Vol. 101, No. 6, Ed. 1 Wednesday, October 2, 2013
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
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Formulation Optimization of No Added Sugar Cookies Supplemented with Rice Bran Powder and Elderberry Powder. [PDF]
Wang S +6 more
europepmc +1 more source
The Rice Thresher, Vol. 101, No. 7, Ed. 1 Wednesday, October 9, 2013
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
Feasibility of rice bran-based diet for the performance of laying hens. [PDF]
Aktar J +4 more
europepmc +1 more source
The Rice Thresher, Vol. 99, No. 12, Ed. 1 Wednesday, November 19, 2014
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
Fermentation Efficiency of Rice Bran, Rice Polish, and De-Oiled Rice Bran for Nutritional Upgrading and Bioethanol Production. [PDF]
Islam S +4 more
europepmc +1 more source

