Utilization and Evaluation of Rice Bran and Rice Bran Wax as a Tablet Lubricant. [PDF]
Kittipongpatana OS +3 more
europepmc +1 more source
Valorization of Rice-Bran and Corn-Flour Hydrolysates for Optimized Polyhydroxybutyrate Biosynthesis: Statistical Process Design and Structural Verification. [PDF]
Shrimali G +6 more
europepmc +1 more source
Rice Bran Extraction and Stabilization Methods for Nutrient and Phytochemical Biofortification, Nutraceutical Development, and Dietary Supplementation. [PDF]
Das PP +6 more
europepmc +1 more source
Antioxidative Effects of Defatted Rice Bran in Rats on AOM/DSS-Induced Colon Oxidative Stress and Correlations Between Gut Microbiota and Antioxidant Biomarkers. [PDF]
Wunjuntuk K +8 more
europepmc +1 more source
Effect of a specific food intervention with Tamogitake mushroom, Moringa leaves, or rice bran on intestinal microbiota and cognitive function in elderly Japanese. [PDF]
Hatayama K, Kono K, Okuma K, Masuyama H.
europepmc +1 more source
Harnessing Filamentous Fungi for Enzyme Cocktail Production Through Rice Bran Bioprocessing. [PDF]
YƩlamos AM +3 more
europepmc +1 more source
Non-Thermal Stabilization Strategies for Rice Bran: Mechanistic Insights, Technological Advances, and Implications for Industrial Applications. [PDF]
Zhou L +6 more
europepmc +1 more source
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High Value Compounds and Bioactivity of Rice Bran, Rice Bran Protein: A Review
Recent Advances in Food, Nutrition & Agriculture, 2023Abstract: Rice bran and rice bran protein are important sources of minerals, energy, and vitamins. Other bioactive compounds are abundantly available to exert therapeutical activity. Healthpromoting activities of high-value compounds of rice bran were significant, as observed in recent studies.
Pratap, Kalita +6 more
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This study was conducted to determine the relative cholesterol-lowering effects of several levels of full-fat rice bran in hamsters. In addition, the separate effects of defatted rice bran and/or crude rice bran oil were investigated at levels equivalent to those present in 43.7% full-fat rice bran.
T S, Kahlon +3 more
openaire +2 more sources

