Results 161 to 170 of about 106,714 (240)

Impacts of Roasting Intensity and Cultivar on Date Seed Beverage Quality Traits and Volatile Compounds Using Digital Technologies. [PDF]

Foods
Shi L, Wu H, Ghafoor K, Gonzalez Viejo C, Fuentes S, Ahmadi F, Suleria HAR.   +6 more
europepmc   +1 more source

Cafestol-derivatives as potential FXR agonists and CYP7A1 inhibitors and their impact on hypercholesterolemia: an in silico study. [PDF]

Sci Rep
da Silva MAE, Camargo PG, da Silva Lima CH, Rodrigues CR, Albuquerque MG, de Rezende CM.   +5 more
europepmc   +1 more source

How to get higher prices for Yunnan green coffee? Mission to China from November 1st to 11th, 2010 : Technical report [PDF]

, 2011
Galtier, Franck, Jacquet, Michel
core  

Influence of Jarosite on Reduction Roasting for Ammonia Leaching of Nickel Oxide Ore Containing Magnesia at High Amount

, 1983
Liangjun YAO, Masayasu Kawahara, Yoshinori Shirane   +2 more
openalex   +2 more sources

Enhancing Quality and Processing Efficiency of Germinated Buckwheat Tea Through Hot Air-Assisted Radio Frequency Roasting. [PDF]

Foods
Lai HY, Hsiao JM, Chen SD.
europepmc   +1 more source

Unveiling Fermentation Effects on the Functional Composition of Taiwanese Native Teas. [PDF]

Molecules
Hung WT, Kuo CC, Lu JJ, Yang FS, Cheng YL, Sung YJ, Chiou CS, Huang HH, Su TC, Tsai HT, Cheng KC.   +10 more
europepmc   +1 more source

Revealing the aroma profile, aroma compounds, and nutritional quality changes of sesame oil under different pre-treatments. [PDF]

Food Chem X
Yu G, Jia X.
europepmc   +1 more source

A Study on the Influence of Drying and Preheating Parameters on the Roasting Properties of Limonite Pellets [PDF]

Peng Chen, Xiaolei Zhou
openalex   +1 more source