Toxigenic fungi in coffee samples: a menace to public health [PDF]
, 2016 Introduction - Mycotoxin contamination was reported to occur in some food and commodities, such as coffee, particularly due to the presence of toxigenic fungi such as Aspergillus, Penicillium and Fusarium spp.
Gomes, Anita Quintal +4 more
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Quality Evaluation of Hainan Robusta Coffee Bean Oil Produced by Ultrasound Coupled with Coconut Oil Extraction. [PDF]
Foods, 2023 Jia Z, Wan L, Huang Z, Zhang W.
europepmc +1 more source
Farming Analysis and Marketing Chain of Robusta Coffee in Bengkulu [PDF]
, 2017 Coffee farming is economically important for farmers in Bengkulu and the demand/consumption is also increasing which prompted the government to promote its development to improve the community economy.
Hasibuan, A. M. (Abdul) +3 more
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Genetic variability for vigor and yield of robusta coffee (Coffea canephora) clones in Ghana. [PDF]
Heliyon, 2022 Akpertey A +3 more
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The Coffee Genome Hub : [W185] [PDF]
, 2014 The whole genome sequence of Coffea canephora, the perennial diploid species known as Robusta, has been recently obtained and portends to be published and released in the coming months.
Bocs, Stéphanie +7 more
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Coffee and Cocoa Research JournalGround coffee is one of the high value added downstream coffee products that can be developed to increase the income of coffee processors. However, there are concerns about the increasing environmental impact of the downstream process into ground coffee,
Bambang Herry Purnomo +3 more
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No Reduction in Yield of Young Robusta Coffee When Grown under Shade Trees in Ecuadorian Amazonia. [PDF]
Life (Basel), 2022 Piato K +5 more
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Coffee agroforestry in Kodagu, western ghats, India- need for conservation to sustain livelihoods [PDF]
, 2010 Kodagu district in South India is the largest coffee producing region in India contributing to 35% of the production under shade grown system. These diverse coffee plantations which cover 30% of the landscape in the region not only provide valuable ...
Cheppudira, Kushalappa +4 more
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Genetic diversity and structure in wild Robusta coffee (Coffea canephora A. Froehner) populations in Yangambi (DR Congo) and their relation to forest disturbance. [PDF]
Heredity (Edinb), 2023 Depecker J +13 more
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Phenotypic Expression of “Sidodadi” Robusta Coffee Clone Grown at Three Different Altitudes [PDF]
, 2016 Coffee "Sidodadi" is the Robusta coffee clone, selected by farmers, widely developed in the Bengkulu region. The clones are distributed at different altitudes, i.e.
Dani, D. (Dani) +3 more
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