Results 201 to 210 of about 23,136 (223)

A Bionic Interface to Suppress the Coffee‐Ring Effect for Reliable and Flexible Perovskite Modules with a Near‐90% Yield Rate

Advanced Materials, 2022
Jian Xiong, Yan-Yan Zhang, Xiangchuan Meng   +2 more
exaly  

Development array sensor for detecting Robusta coffee aroma

AIP Conference Proceedings, 2023
null Zulfikar, null Siswoyo, Tri Mulyono, null Asnawati, null Sudarko, Liana Anjarwati, Elza Dania Fitriana, Dwi Faradina, Meidy Intania Fajerin   +8 more
openaire   +1 more source

How To Detect Coffee Fraud By Quantifying Robusta In Arabica Coffee Blends

Science Trends, 2018
Camila Assis, Leandro S. Oliveira, Marcelo M. Sena   +2 more
openaire   +1 more source

Ordered patterns and structures via interfacial self-assembly: superlattices, honeycomb structures and coffee rings

Chemical Society Reviews, 2011
Jingcheng Hao
exaly  

Suppression of the coffee-ring effect by shape-dependent capillary interactions

Nature, 2011
Peter J Yunker, Tim Still
exaly  

Coffee, Caffeine, and Health

New England Journal of Medicine, 2020
Rob M Van Dam, Frank B Hu, Walter C. Willett   +2 more
exaly  

A review on suppression and utilization of the coffee-ring effect

Advances in Colloid and Interface Science, 2018
Dileep Mampallil, Huseyin Burak Eral
exaly  

Spent coffee grounds: A review on current research and future prospects

Trends in Food Science and Technology, 2015
Rocio Campos-Vega, Guadalupe Loarca-Piña, Haydé Azeneth Vergara-Castañeda   +2 more
exaly  

Rufous Scale on Robusta Coffee in Ecuador

Journal of Economic Entomology, 1958
openaire   +1 more source

Controlled Inkjetting of a Conductive Pattern of Silver Nanoparticles Based on the Coffee‐Ring Effect

Advanced Materials, 2013
Zhiliang Zhang, Mengmeng Deng
exaly