Results 11 to 20 of about 24,259 (240)
Folia Morphologica, 2020 Background: The aim of the study was to investigate the protective effects of rosmarinic acid in rats exposed to hepatic ischaemia/reperfusion (I/R) injury.
A. Oğuz +9 more
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Frontiers in Pharmacology, 2021 Rosmarinic acid is a natural phenolic acid and active compound found in many culinary plants, such as rosemary, mint, basil and perilla. Aiming to improve the pharmacokinetic profile of rosmarinic acid and its activity on vascular smooth muscle cell ...
Tina Blažević +7 more
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Rosmarinic Acid – Pharmaceutical and Clinical Aspects [PDF]
Planta Medica, 2016 The biosynthesis and biotechnological production of Rosmarinic acid, a phenolic ester that is widespread in the plant kingdom, has been widely investigated. This compound has shown many remarkable biological and pharmacological activities, which have led to its pharmaceutical and analytical development, as well as clinical studies, which are summarized
Solomon K S, Amoah +3 more
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Comparison of Analgesic Effect of Rosmarinic Acid With Piroxicam in Mice [PDF]
International Journal of Basic Science in Medicine, 2022 Introduction: Nonsteroidal anti-inflammatory drugs (NSAIDs) are one of the most widely used drugs in the treatment of pain and inflammation. Although, their side effects i.e.; gastrointestinal and renal adverse effects, limit the use of these drugs ...
Mohsen Moradi +6 more
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Biomolecules, 2021 Hyperlipidemia is a potent risk factor for the development of cardiovascular diseases. The reverse cholesterol transport (RCT) process has been shown to alleviate hyperlipidemia and protect against cardiovascular diseases.
Jean Baptiste Nyandwi +5 more
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Potential of Different Coleus blumei Tissues for Rosmarinic Acid Production
Food Technology and Biotechnology, 2015 Rosmarinic acid is one of the main active components of Coleus blumei and is known to have numerous health benefi ts. The pharmacological significance of rosmarinic acid and its production through in vitro culture has been the subject of numerous studies.
Nataša Bauer +3 more
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Polyphenol alkyl ester inhibits membrane cholesterol domain formation through an antioxidant mechanism based, in nonlinear fashion, on chain length [PDF]
, 2017 Under conditions of oxidative stress, cholesterol aggregates into discrete membrane bilayer domains that precipitate the formation of extracellular crystals, a hallmark feature of the advanced atheroma in cardiovascular disease.
Durand, Erwann +4 more
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Deciphering the therapeutical potentials of rosmarinic acid
Scientific Reports, 2022 AbstractLemon balm is herbal tea used for soothing stomach cramps, indigestion, and nausea. Rosmarinic acid (RA) is one of its chemical constituents known for its therapeutic potentials against cancer, inflammatory and neuronal diseases such as the treatment of neurofibromatosis or prevention from Alzheimer’s diseases (AD).
Sally El Kantar +10 more
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New insights into rosmarinic acid biosynthesis based on molecular studies
Current Plant Biology, 2020 The knowledge about rosmarinic acid has been growing continuously since it has been first elucidated. It has various types of biological activities and it proved to be an excellent therapeutic agent.
Eszter Trócsányi +2 more
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Antioxidant activity and phenolic profile of selected organic and conventional honeys from Poland [PDF]
, 2020 Honey is a natural food product hypothesized to have significant health-beneficial value. The results of recent studies indicate that the biological activity of honey can also be ascribed to phenolic compounds and their antioxidant activity.
Groth, Sabrina +4 more
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