Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]
Gabe KT, Bassetto Junior G, Jaime PC.
europepmc +1 more source
Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
[Effects of front-of-package nutritional labeling of food and beverages: synopsis of systematic reviewsEfeitos da rotulagem nutricional frontal de alimentos e bebidas: sumário de estudos de revisão sistemática]. [PDF]
Santos-Antonio G +3 more
europepmc +1 more source
LETRAMENTO FUNCIONAL FRENTE À ROTULAGEM NUTRICIONAL DE ALIMENTOS [PDF]
openaire +1 more source
Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Carvalho JB +3 more
europepmc +1 more source
[Comparative analysis of policies regulating clinical trialsAnálisis comparativo de las políticas de reglamentación de los ensayos clínicos]. [PDF]
Bataglia W, Alves FS, De-Carli E.
europepmc +1 more source
Salt-related practices and its association with 24-hour urinary sodium excretion in an Uruguayan population cohort. [PDF]
Moliterno P +6 more
europepmc +1 more source
Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth. [PDF]
Quevedo KL +8 more
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Risk and Protective Factor Indicators Management Committee: methodological approach in the construction of indicators of the interagency health information network (Ripsa), 2023. [PDF]
Malta DC +16 more
europepmc +1 more source
Brazilian Guidelines of Hypertension - 2020. [PDF]
Barroso WKS +97 more
europepmc +1 more source

