Results 61 to 70 of about 795 (154)

Analysis and prognosis of bitter acids content in Czech hop varieties - year 2018 and long-term comparisons and trends

open access: yesKvasný průmysl, 2019
This article presents the results of the harvest forecast of the alpha- and beta-bitter acids of the Czech hop varieties in the 2018 harvest, the results are discussed in relation to the long-term averages, the composition of the bitter acid analogs and ...
Alexandr Mikyška, Marie Jurková
doaj   +1 more source

Umgebungen von Kommotau und Saaz / J. Kiss scrips. L. Gargani sclp.

open access: yes, 1874
UMGEBUNGEN VON KOMMOTAU UND SAAZ / J. KISS SCRIPS. L. GARGANI SCLP. Special-Karte des Koenigreiches Boehmen (-) Umgebungen von Kommotau und Saaz / J. Kiss scrips. L. Gargani sclp. (Nro. 6) ( -

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Ueber die mnemotechnische seite des sprichwörtlichen ausdruckes.

open access: yes, 1891
A study of two collections by George Schambach.Programm--Staats-ober-gymnsium zu Saaz (Böhmen)Mode of access ...
Schiepek, Josef, 1860-
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Alpha acids content in Czech hops from the 2023 harvest – forecasts, reality and trends

open access: yesKvasný průmysl
The most important weather factor for the hop growing season in 2023 was the rainy period in the last decade of July and the first decade of August, which replaced the previously warm and dry weather. Heavy rainfall with a total of 60–100 mm of water and
Karel Krofta   +4 more
doaj   +1 more source

Photosynthetic activity of selected genotypes of hops (Humulus lupulus L.) in critical periods for yield formation

open access: yesPlant, Soil and Environment, 2011
This paper evaluates the influence of genotype on the photosynthetic activity of hops in the period critical for generating yield. Results over three years from measuring the photosynthesis rate statistically show an increase in the photosynthetic ...
J. Pokorný   +3 more
doaj   +1 more source

Comparison of Czech hop cultivars based on their contenst of secondary metabolites

open access: yesCzech Journal of Food Sciences, 2010
Seven Czech hop varieties (dry hop cones) coming from the harvest of 2008 (Agnus, Bor, Harmonie, Premiant, Rubín, Sládek, and Saaz) were compared for their composition depending on their varietal differentiation.
Lukáš Jelínek   +3 more
doaj   +1 more source

Hop Breeding in the Czech Republic.

open access: yesKvasný průmysl, 2012
Hop breeding objectives in CR can be divided into aroma and bitter hops, both being resistant to stresses, dwarf varieties for cultivation in low trellis and varieties for pharmaceutical utilization.
Vladimír NESVADBA   +2 more
doaj   +1 more source

Wohltätigkeitsmarke Saaz, Deutschböhmen. Sanitäts-Kolonne Städt. Freiw. Feuerwehr

open access: yes
WOHLTÄTIGKEITSMARKE SAAZ, DEUTSCHBÖHMEN. SANITÄTS-KOLONNE STÄDT. FREIW. FEUERWEHR Wohltätigkeitsmarke Saaz, Deutschböhmen. Sanitäts-Kolonne Städt. Freiw. Feuerwehr ( -

core   +1 more source

The evaluation of α- and β- bitter acid contents of Czech and Moravian hops from the 2012 harvest.

open access: yesKvasný průmysl, 2013
The contents of α- and β- bitter acids from hops harvested in the Czech Republic in 2012 have been evaluated. The sampling was done in all three growing areas - Žatec (77.8% of the hop yard areas in the Czech Republic), Úštěk (10.8%) and Tršice (11.5 ...
Alexandr MIKYŠKA, Marie JURKOVÁ
doaj   +1 more source

Saaz / Entw u. gez. v. F. Handke, Berge unter dessen Leitung v. A. Pohl ; Sit. u. Schrift gest. v. H. Herzberg, Berge v. H. Petters in Hildburghausen

open access: yes, 1879
SAAZ / ENTW U. GEZ. V. F. HANDKE, BERGE UNTER DESSEN LEITUNG V. A. POHL ; SIT. U. SCHRIFT GEST. V. H. HERZBERG, BERGE V. H. PETTERS IN HILDBURGHAUSEN G. D. Reymann's topographische Special-Karte von Central-Europa (-) Saaz / Entw u. gez. v.
Pohl, A.   +5 more
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